Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we’ll take care of the rest! At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enj
Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together. The company designs, develops, and operates hospitality-driven destinations to host gatherings of all kinds, ranging from small corporate meetings to
We're looking for team members who are passionate about hospitality and dedicated to outstanding guest service. Bring your positive attitude and professionalism, and we’ll help you build a rewarding career! Why Join Us? Free Parking / On Bus Route Early Access to Earned Wages Medical, Dental and Vis
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employ
We're looking for people who genuinely love great food to join us as Line Cooks. This is a fast-paced role at the heart of the guest experience — you'll help deliver the kind of culinary moments that make an Ameswell stay memorable. We welcome both full-time and part-time associates.
The Michael Timothy's Dining Group is actively seeking a motivated full-time line Cook to prepare and cook food in our new Lost Cowboy Taproom in Portsmouth, NH location . Are you ready to work? Do you want to be part of a busy and fun team environment? Are you someone who takes pride in their hard
Overview Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures. This list of duties and responsibilities is illustrative only
Role Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dyn
Essential Duties and Responsibilities: Prepare menu items according to Johnny Carino’s recipes, plate presentations and specifications within cook time requirements Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to instructions O
Position Overview Create passion for food at Wavetronix by helping with food production and working in our kitchen garden. Wavetronix is continuing to work towards opening additional restaurants, some to exclusively service employees and their guests with others open directly to the public. Our culi
Come work for the Hi Lo Hotel as an AM Cook I in downtown Portland! What We Offer: A super fun place to work with a really great team Marriott travel benefits (hotel rooms all over the world!) Opportunities for advancement (We love to promote from within!) Paid sick time (Don't come to work if you'r
ABOUT SALT + SMOKE: If you’re passionate about great food, great people, and delivering outstanding experiences, apply today! We can’t wait to meet you and see how you can make happy happen at Salt + Smoke! The team at Salt + Smoke have been passionate about treating meat right for years and are exc
Join the largest delivery-first restaurant group in the United States! Location: 1388 Daisy Ave., Long Beach, CA 90813Schedule: Part Time - PM Shifts (Sat, Sun 4-11:30, Tuesday PM, on call shifts available )Salary/Hourly Pay: $19hr - $23hr Benefits Career development, education, and growth opportuni
LINE COOK - GJELINA LAS VEGAS Salary Range: $19.00 - $20.00 per hour (DOE and state) + Tips ABOUT US: We define hospitality as 'warmth to strangers' and believe it has a place in any business and across all positions. We are a group who are interested in creating diverse hospitality experiences - wh
About Chuck LagerChuck Lager is a casual restaurant featuring a global menu inspired by celebrity chef Fabio Viviani. Our menu features everything from Burgers and Flatbreads to Italian Pasta and Asian Tacos. We are a neighborhood tavern with a focus on Signature Cocktails, Bourbon and Craft beers.W
We are seeking a motivated and experienced Kitchen Lead to help supervise daily kitchen operations in our Bushwick, Brooklyn commissary kitchen. The Lead will ensure efficiency across departments, and maintain our high standards for food quality and safety. Position Summary: The Lead Line Cook will
Nacho Hippo is currently accepting applications to fill Line Cook positions! The ideal candidates will have previous experience in a fast-paced, restaurant setting, and must be able to work a flexible schedule, weekends, and holidays. Friendly, energetic, positive, knowledgeable, detail-oriented wit
About Us We are a high-volume restaurant and pizzeria. We are seeking cooks/prep staff, preferably with experience, for full-time positions. Please respond with your resume or a list of your work experience and the phone number where you prefer to be contacted. Compensation is very competitive for t
To perform the job successfully, an individual should perform the following essential functions of the position: Reads menu to estimate food requirements and orders food from supplier or procures food from storage. Adjusts thermostat controls to regulate temperature of ovens, broilers, grills, roast
Luna's Tacos & Tequila Whether you’re looking to start your first restaurant job or grow into leadership, you’ll find room to learn, advance, and thrive. We promote from within, cheer loud for each other, and believe success tastes best when everyone gets a bite. When you join Luna's Tacos & Tequila
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