Essential Duties and Responsibilities: Prepare menu items according to Johnny Carino’s recipes, plate presentations and specifications within cook time requirements Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to instructions O
Essential Duties and Responsibilities: Prepare menu items according to Johnny Carino’s recipes, plate presentations and specifications within cook time requirements Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to instructions O
Location: AC Hotel Miami Beach Life as a Breakfast Cook: Cook items as according to a recipe Maintains standards of food and beverage quality and guest services; resolves guest complaints. Responsible for monthly inventories and initiates programs to reduce breakage and loss in glassware and silverw
Location: AC Hotel Miami Beach Life as a Breakfast Cook: Cook items as according to a recipe Maintains standards of food and beverage quality and guest services; resolves guest complaints. Responsible for monthly inventories and initiates programs to reduce breakage and loss in glassware and silverw
Job Title: Line CookLocation: New York, New YorkEmployment Type: Per DiemSalary Range:$25.00- $28.00 /Hr. Department: Culinary About Us: Want to know what makes our employees eager about going to work every day? The people we serve. Being a part of Maplewood requires passion and a desire to help oth
Job Title: Line CookLocation: New York, New YorkEmployment Type: Per DiemSalary Range:$25.00- $28.00 /Hr. Department: Culinary About Us: Want to know what makes our employees eager about going to work every day? The people we serve. Being a part of Maplewood requires passion and a desire to help oth
At Upper Crust Food Service we believe great food does more than fill plates, it creates connection, strengthens communities, and transforms everyday experiences. Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to life through fresh food, meaningful relat
At Upper Crust Food Service we believe great food does more than fill plates, it creates connection, strengthens communities, and transforms everyday experiences. Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to life through fresh food, meaningful relat
CAMERON MITCHELL RESTAURANTS is seeking a LINE COOK to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. Summary: We believe in putting o
CAMERON MITCHELL RESTAURANTS is seeking a LINE COOK to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. Summary: We believe in putting o
Summary: The Line Cook Banquet plays a critical role in delivering exceptional culinary experiences during large-scale events and banquets. This position is responsible for preparing and cooking a variety of dishes in a fast-paced environment while maintaining high standards of quality, presentation
Summary: The Line Cook Banquet plays a critical role in delivering exceptional culinary experiences during large-scale events and banquets. This position is responsible for preparing and cooking a variety of dishes in a fast-paced environment while maintaining high standards of quality, presentation
Role Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dyn
Role Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dyn
Property Description Located in Mid-Beach, Cadillac Hotel & Beach Club is a 357-room oceanfront resort blending iconic Art Deco design with modern luxury. Part of Autograph Collection Hotels, the property offers a European Riviera-inspired experience infused with Miami’s vibrant energy. With direct
Property Description Located in Mid-Beach, Cadillac Hotel & Beach Club is a 357-room oceanfront resort blending iconic Art Deco design with modern luxury. Part of Autograph Collection Hotels, the property offers a European Riviera-inspired experience infused with Miami’s vibrant energy. With direct
Cool under pressure? Cool, let’s do this. Marlow’s Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You’ll Do: -Treat guests to a one-of-a-kind Marlow’s great food -Provide world
Cool under pressure? Cool, let’s do this. Marlow’s Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You’ll Do: -Treat guests to a one-of-a-kind Marlow’s great food -Provide world
Grill Cook About us: Playground is an internationally renowned gaming destination located a short 15-minute drive south of downtown Montreal, within the Mohawk territory of Kahnawake. We are currently expanding, unveiling new gaming floors, a luxurious hotel, and specialized dining options. Position
Grill Cook About us: Playground is an internationally renowned gaming destination located a short 15-minute drive south of downtown Montreal, within the Mohawk territory of Kahnawake. We are currently expanding, unveiling new gaming floors, a luxurious hotel, and specialized dining options. Position
Pay: CA$22.00-CA$26.00 per hour Job Summary We are seeking a dedicated and skilled Cook to join our Red Robin culinary team. The ideal candidate will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality, safety, and presentation. This role offers an o
Pay: CA$22.00-CA$26.00 per hour Job Summary We are seeking a dedicated and skilled Cook to join our Red Robin culinary team. The ideal candidate will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality, safety, and presentation. This role offers an o
ANI RAMEN HOUSE, a beloved NY/ NJ restaurant group, is seeking Line Cooks to join our amazing Cranford team! Ani, which means “big brother”, is a vision of our owner and founder Luck, who decided to open a Ramen house that serves great food in a comfortable environment that he could bring his family
ANI RAMEN HOUSE, a beloved NY/ NJ restaurant group, is seeking Line Cooks to join our amazing Cranford team! Ani, which means “big brother”, is a vision of our owner and founder Luck, who decided to open a Ramen house that serves great food in a comfortable environment that he could bring his family
Line Cook Café Department Join Dixie Technical College and make a real difference for students and our community. As a Line Cook in our Café, you will prepare fresh, high-quality meals, serve customers at the register as a cashier, and help keep the kitchen running smoothly. If you enjoy cooking and
Line Cook Café Department Join Dixie Technical College and make a real difference for students and our community. As a Line Cook in our Café, you will prepare fresh, high-quality meals, serve customers at the register as a cashier, and help keep the kitchen running smoothly. If you enjoy cooking and
About Riot Hospitality Group Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant landscape into one that provides unique and meaningful experiences for each and every guest. Here at RHG, we ar
About Riot Hospitality Group Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant landscape into one that provides unique and meaningful experiences for each and every guest. Here at RHG, we ar
Little Sparrow is hiring experienced cooks to join our culinary team. Join our French-inspired neighborhood restaurant in West Midtown, where thoughtful service, great food, and genuine hospitality come together. Part of Rocket Farm Restaurants, Little Sparrow combines the charm of Parisian bistros
Little Sparrow is hiring experienced cooks to join our culinary team. Join our French-inspired neighborhood restaurant in West Midtown, where thoughtful service, great food, and genuine hospitality come together. Part of Rocket Farm Restaurants, Little Sparrow combines the charm of Parisian bistros
Position: Line Cook Reports to: Executive Chef, Chef de Cuisine, Sous Chef Salary: $18.00-$20.00 Kneads Bakeshop is an artisan bakery, café & market in a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan baked
Position: Line Cook Reports to: Executive Chef, Chef de Cuisine, Sous Chef Salary: $18.00-$20.00 Kneads Bakeshop is an artisan bakery, café & market in a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan baked
Summary/Objective The line cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is responsible for appropria
Summary/Objective The line cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is responsible for appropria
Branch Line is a neighborhood rotisserie in the historic Watertown Arsenal. Our French rotisserie turns out slow-roasted chicken and seasonal plates, paired with craft beer and coastal European wines. Key responsibilities Setup and prep Arrive on time and in full uniform, ready to work at the start
Branch Line is a neighborhood rotisserie in the historic Watertown Arsenal. Our French rotisserie turns out slow-roasted chicken and seasonal plates, paired with craft beer and coastal European wines. Key responsibilities Setup and prep Arrive on time and in full uniform, ready to work at the start
Line Cook Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gi
Line Cook Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gi
Pay Range: $17–$19/hr. Part-time position with an estimated 20–30 hours per week. About You: Previous experience in a professional kitchen is preferred but not required, as we offer a comprehensive training program. You have excellent communication skills and the ability to read, write, and follow i
Pay Range: $17–$19/hr. Part-time position with an estimated 20–30 hours per week. About You: Previous experience in a professional kitchen is preferred but not required, as we offer a comprehensive training program. You have excellent communication skills and the ability to read, write, and follow i
As of Oct 29, 2026, Jobera lists 3,932 open Line Cook jobs, collected from employers’ own career sites. None of them are fully remote. Where pay is stated in US dollars, the median is $33,280 a year (based on 1,138 job postings). Most openings are in Columbus, Atlanta and New York.
How many Line Cook jobs are open?
As of Oct 29, 2026, Jobera lists 3,932 open Line Cook jobs, collected from employers’ own career sites.
Are Line Cook jobs remote?
None of them are fully remote.
What do Line Cook jobs pay?
Where pay is stated in US dollars, the median is $33,280 a year (based on 1,138 job postings).
Which companies are hiring for Line Cook jobs?
Employers with the most openings: Thrive Restaurant Group Career Center, Ninety Nine Restaurant & Pub Team Members Career Center and J. Alexander's Restaurants Career Center.
Where are most Line Cook jobs located?
Most openings are in Columbus, Atlanta and New York.