Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. We’ve been ranked #1 in Customer Satisfaction within a Full-Service Restaurant 2023! If you are looking for a great place to work, have fun, and make money mate, click to apply. With limited supervision, the Resta
Restaurant Manager – High-Volume Polished Casual Ready to run the show in a fast-paced, full-service kitchen? This is your chance to lead a dynamic restaurant operation where every shift brings energy, variety, and the satisfaction of executing excellence at scale. You'll manage a diverse team, driv
King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which
King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which
As part of our team at Lifestyle Group, you’ll assist in delivering exceptional service at some of Malta’s most iconic and diverse restaurant brands, several of which are featured in the Michelin Guide. Our momentum is only growing, positioning us as one of the island’s leading destinations for care
Restaurant Manager — Lead a High-Volume Fast Casual Kitchen Dallas, TX | Competitive Salary + Bonus Ready to own the operations of a bustling fast casual spot? We're looking for a hands-on Restaurant Manager who thrives in dynamic, high-traffic environments. You'll drive quality, efficiency, and gue
Ready to Manage a Thriving High-Volume Casual Dining Restaurant? Bloomington, MN | Competitive Salary + Bonus Join us and build a restaurant that runs like clockwork. We're looking for an experienced Restaurant Manager to lead our full-service casual dining operation in Bloomington, MN. You'll overs
The Solis Restaurant Manager oversees all food and beverage service functions at Solis, including Room Service during breakfast and lunch, as directed by the Maitre D' Hotel. They ensure high guest satisfaction and team morale, maintain a good working relationship with the Chef de Cuisine, and make
POSITION TITLE: Restaurant Manager REPORTS TO: General Manager POSITION STATUS: Exempt POSITION REQUIREMENTS: 50 – 55 hrs per week / Nights, Weekends, & Holidays (Required) POSITION SUMMARY: This position with General Manager’s guidance is responsible to support all elements of day-to-day operations
$67,000 - $80,000 Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. If you are looking for a great place to work, have fun, and make money mate, click here to apply. With limited supervision, the Restaurant Manager is responsible for the daily operations of the F
The Restaurant Manager will oversee and manage the daily operations of the restaurant. Supervisory Responsibilities: Hires and trains restaurant staff. Organizes and oversees the staff schedules. Conducts performance evaluations that are timely and constructive. Handles discipline and termination
Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st
Step Into Management at a High-Volume Casual Dining Restaurant Birmingham, AL | Competitive Salary + Bonus Do you thrive in the energy of a busy restaurant floor? We are looking for an experienced Restaurant Manager to lead daily operations at our bustling full-service casual dining establishment in
Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st
Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st
Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st
Lead a High-Volume Casual Dining Team in Fayetteville Fayetteville, GA | Competitive Salary + Bonus Ready to command a bustling restaurant where your leadership directly drives profitability and guest satisfaction? We're hiring an experienced Restaurant Manager to own operations at a thriving full-s
To produce an outstanding guest experience within the outlet concept by managing a service team in cooperation with the culinary team.
$68,000-$75,000 Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. If you are looking for a great place to work, have fun, and make money mate, click here to apply. With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH
Benefits: Opportunity for advancement Paid time off Training & development Bonus based on performance Competitive salary Flexible schedule Are you tired of late nights? Do you love an energetic dynamic work atmosphere? Do you love cooking food? We serve hundreds of guests in a meal period providing
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