Restaurant Manager Jobs

NANDOS’ VISION At Nando’s, we want to be the most loved restaurant brand in North America, sharing the spirit of Nando’s PERi-PERi with everyone who chooses to access it. We will redesign and build a business that thrives as it answers fully it’s consumers’ needs - and endures over time through genu

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under its umbrella – SALT, Parker’s, Somewhere, Public, Soil, Shalwa and Kumo. We are looking for an experienced Restaurant Manager to o

Assistent Restaurant Manager – Taco Bell Tilburg Locatie: Den Haag, Nederland Salaris: Tot €2750 - 3100 per maand Dienstverband: Fulltime | Flexibele diensten, inclusief dag-, avond- en weekenddiensten Fantastische kans om deel uit te maken van een snelgroeiend merk Taco Bell is een van de meest bek

Le secret des 3 BRASSEURS ? Nos talents ! Rejoindre notre équipe 3 Brasseurs, c'est mettre votre expertise au profit d'une aventure unique, propulsée par trois valeurs fondamentales : la convivialité, la générosité et la simplicité. Dans nos bureaux comme dans nos restaurants, nous faisons vivre au

JOB TITLE: Restaurant Manager DEPARTMENT: Operations SUPERVISOR: General Manager GENERAL JOB DESCRIPTION Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achieveme

Restaurant Manager: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group, we take great pr

Restaurant Manager - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and

Reports To (Title): Market Leader Department: Field Operations Job Summary: The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. The RGM is responsible

Work and Perks With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences! You may not see us on TV in fancy advertisements but as soon as we open our doors, we quickly become known as a local favorite. We treat everyone as a valued guest

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work

Best of both worlds! Een toffe functie die bruist van hospitality: Restaurant Manager bij Papa's Beach House. Deze functie is enorm dynamisch, veelzijdig en absoluut uitdagend. Voor een Hospitality Professional die al een sterke basis heeft in de horeca en klaar is om zich verder te ontwikkelen in e

Restaurant Manager: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group, we take great pr

Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hi

About US Opening early Fall 2026 in the middle of the Broadway action, Tacos El Terry is a high-energy, quick-service taqueria. We will focus on a simple, quality menu featuring 4–5 made-to-order tacos, chips, guacamole, and fresh salsas. Every taco is made-to-order and served on fresh handmade tort

Lead the Floor at a High-Volume Polished Casual Favorite Ready to run a kitchen-to-table operation that never slows down? This high-volume, full-service Polished Casual concept needs a Restaurant Manager who thrives on fast pace and high standards. You'll own daily operations, drive guest satisfacti

Our client, a well-established Italian restaurant in St. Julian’s, is looking for an experienced and motivated Restaurant Manager – Italian Speaking to join their team. The ideal candidate will have strong restaurant management experience, excellent communication and leadership skills, and a genuine

Reports To (Title): Market Leader Department: Field Operations Job Summary: The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. The RGM is responsible

Come Join the J. Alexander’s Leadership Team! J. Alexander’s is a contemporary American restaurant with scratch-made, wood-fired cuisine and genuine hospitality. We are committed to delivering exceptional food, outstanding service, and a memorable experience for every guest. Join a team that values

At Red Robin – We enjoy a great culture, flexible work schedules, training and ongoing development. We offer a great rewards package which is discussed in detail during your interview and onboarding. Some of our perks include, but are not limited to: Lucrative Compensation Package with Quarterly Bon