~26d ago

Operations Manager - Ladybird Grove & Mess Hall

OperationsOperations Manager

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Quick Summary

Key Responsibilities

Oversee all aspects of front-of-house operations, ensuring high standards of service and guest satisfaction. ● Train, coach, mentor, and develop front-of-house staff, including servers, hosts,

Requirements Summary

Passion for providing exceptional guest experiences. Proven experience in a managerial role within the hospitality or restaurant industry.

Technical Tools

OperationsOperations Manager

About Electric Hospitality:

Responsibilities

~1 min read

Requirements

~1 min read

Ability to stand/walk for 8-10 hours per day.
Must be able to lift and carry up to 30 lbs.
Will frequently stand, walk, reach, feel, bend, stoop, carry, finely manipulate, and key in data.
Must be able to work in both warm and cool environments, indoors and outdoors.
Must be able to tolerate higher levels of noise from music and customer traffic.
Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, and soy.
Report to work in a complete required uniform.
Maintain a well-manicured appearance and persona that reflects the restaurant's image.
Meet personal schedule requirements punctually.
Be courteous, friendly, and pleasant.