Operations Engineer Specialist
Quick Summary
Plumbing Responsibilities: Install, repair, and replace water pipes, fittings, and fixtures including sinks, toilets,
High school diploma or equivalent Have a minimum of 3-5 years of applicable working experience in general building repair and maintenance, commercial plumbing,
What this job involves:
The Building Maintenance Technician supports operation, inspection, and maintenance processes to mechanical, electrical, plumbing equipment, and commercial kitchen systems in assigned facilities. Partners with Team Members and Engineers in maintenance and repair efforts, as well as independently performing defined tasks. Performs inspections and repairs to assigned property interior and exterior areas, including plumbing systems HVAC units, Boilers, commercial kitchen equipment, installed fixtures, lighting, etc.
What your day to day will look like:
Plumbing Responsibilities:
- Install, repair, and replace water pipes, fittings, and fixtures including sinks, toilets, and faucets
- Clear drain blockages and perform hydro-jetting of commercial drain lines
- Repair and maintain water heaters, booster pumps, and pressure reducing valves
- Install and service backflow prevention devices and perform annual testing
- Troubleshoot and repair commercial plumbing systems including floor drains and grease traps
- Perform pipe threading, soldering, and welding for copper, compression fittings PVC, and steel piping systems
- Maintain and repair sump pumps, ejector pumps, and sewage lift stations
- Install and repair water supply lines, shut-off valves, and emergency shutoff systems
Commercial Kitchen Equipment Responsibilities:
- Inspect, maintain, and repair commercial kitchen equipment including ovens, ranges, steamers, and grills
- Troubleshoot and service refrigeration units, walk-in coolers, freezers, and ice machines
- Repair and maintain dishwashers, disposal units, and food waste systems
- Service gas lines and connections for commercial cooking equipment
- Perform preventive maintenance on exhaust hoods, ventilation systems, and fire suppression systems
- Diagnose and repair electrical and mechanical issues with food preparation equipment
- Maintain commercial coffee equipment, beverage dispensers, and water filtration systems
- Calibrate temperature controls and safety devices on cooking and refrigeration equipment
General Maintenance:
- Performance of ongoing preventive and repair response work orders on facility mechanical, electrical, plumbing and other installed systems, equipment, and other components
- Perform assigned facility inspections and due diligence efforts, reporting on as found conditions impacting satisfactory client occupancy and operations
- General maintenance and repair duties for interior spaces
- Assist the operations team in the maintenance and repair of building and equipment and/or as directed
- Move office furniture, machinery, equipment and other materials as requested
- Replace lighting and lighting components
- Clean HVAC coils, change filters and belts
- Perform minor patch and paint touch up
- Make basic adjustments to doors and door hardware
- Maintain compliance with State, County, or City Ordinances, Codes, or Laws
- Utilize CMMS systems such as Corrigo for all work performed and update work orders in real time
- All other duties and tasks assigned
Skills and Qualifications:
- High school diploma or equivalent
- Have a minimum of 3-5 years of applicable working experience in general building repair and maintenance, commercial plumbing, and commercial kitchen equipment repair
- Commercial plumbing experience preferred
- Experience with commercial kitchen equipment service and repair (similar to Tech 24 or SmartCare technician experience)
- Knowledge of gas systems and commercial cooking equipment
- Understanding of refrigeration systems and controls
- Plumbing license or certification preferred
- Backflow prevention certification preferred
- Knowledge of local plumbing codes and health department regulations
- Experience with commercial plumbing and kitchen equipment tools
- Food service equipment certification or training preferred
- Licenses as required by authority having jurisdiction
- Must be able to lift up to 80 lbs and climb up to 30 ft ladders
- Position requires frequent climbing, bending, kneeling, lifting, and driving
This position does not provide visa sponsorship. Candidates must be authorized to work in the United States without sponsorship.
If this job description resonates with you, we encourage you to apply, even if you don’t meet all the requirements. We’re interested in getting to know you and what you bring to the table!
What We Offer
~2 min readJLL recognizes the impact that the workplace can have on your wellness, so we offer a supportive culture and comprehensive benefits package that prioritizes mental, physical and emotional health. Some of these benefits include:
Location & Eligibility
About this job
- Who can apply
- United States
- Posted
- 12 days ago
Listing Details
- Posted
- October 27, 2026
- First seen
- October 27, 2026
- Last seen
- November 8, 2026
Posting Health
- Days active
- 11
- Repost count
- 0
- Trust Level
- 19%
- Scored at
- November 8, 2026
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