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Marriott Hotels & Resorts

Marriott Hotels & Resorts

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22530 open positions
Last updated Oct 27, 2026
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Marriott Hotels & ResortsMarriott Hotels & Resorts·SpainSpain·Barcelona·On-site

F&B Service Expert (Interinidad)

18
Lowest

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ra

OtherExpertMid
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0 0 0↻ Repost 29d ago

Food & Beverage Manager

18
Lowest

JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency o

OtherFood & Beverage ManagerMid
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3 0 0↻ Repost 29d ago

Front Office Executive

18
Lowest

POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions.

OtherFront OfficeMid
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4 0 0↻ Repost 29d ago

GSA - Front Office

19
Lowest

POSITION SUMMARY Organize, confirm, process, and conduct all guest check-ins/check-outs, room reservations, requests, changes, and cancellations. Secure payment; verify and adjust billing. Activate and file room keys. Process all guest requests and relay messages. Print contingency lists to have a r

OtherFront OfficeMid
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4 0 0 29d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·EgyptEgypt·Sharm el-Sheikh·On-site

Cook III

18
Lowest

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P

CookFood ServiceMid
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2 0 0↻ Repost 29d ago

Server Agent / F&B Service Expert (Seasonal) - Dstrikt Steakhouse PM (m/f/d)

19
Lowest

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the premier worldwide provider of luxury experiences, we set the standard for rare and special luxury

RetailRestaurant ServerMid
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2 0 0 29d ago

Front of House Agent - Seasonal (m/f/d)

19
Lowest

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the premier worldwide provider of luxury experiences, we set the standard for rare and special luxury

OtherFrontMid
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2 0 0 29d ago

Gepäckträger*in (m/f/d)

19
Lowest

POSITION SUMMARY First impressions are everything. When guests arrive at our hotels, we want that impression to be memorable. The same goes for departures. When guests leave, we want them to go with a smile and a feeling that we were there for them throughout their stay. We want to build an experien

OtherMid
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0 0 0 29d ago

Chef Pastry (m/f/d)

18
Lowest

JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and tr

ChefFood ServiceMid
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1 0 0↻ Repost 29d ago

Guest Experience Expert (Guest Experience Agent)

18
Lowest

POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are

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1 0 0↻ Repost 29d ago

Style Team Leader (Floor Supervisor)

17
Lowest

POSITION SUMMARY Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance

OtherTeam LeaderLead
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3 0 0 29d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Mormugao·On-site

Demi Chef De Partie

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

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0 0 0↻ Repost 29d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Hyderabad·On-site

Assistant Manager-Loss Prevention

19
Lowest

JOB SUMMARY Assists in the management of the daily functions of the department to ensure protection of property assets, employees, guests and property. Maintains logs, certifications and documents required by law and Standard Operating Procedures. Assists in the training of staff in established emer

OtherAssistant ManagerMid
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0 0 0 29d ago

Hotel Cleanliness Expert

16
Lowest

POSITION SUMMARY Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance

OtherExpertMid
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0 0 0↻ Repost 29d ago

HK Admin Assistant

19
Lowest

POSITION SUMMARY Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Transmit information or documents using a computer, mail, or facsimile machine. Operate standard office equi

OtherAssistantMid
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1 0 0 29d ago

Butler - The St. Regis Singapore

19
Lowest

POSITION SUMMARY As the original house of luxury, St. Regis continues to redefine modern luxury through service. At the core is the Butler program, an icon to our heritage and the heart and soul of new luxury. It is high-touch, personalized, creative and original. It is brought to life by all talent

OtherMid
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0 0 0 29d ago

Assistant Training Manager

18
Lowest

POSITION SUMMARY Meet with managers, department and division heads to discuss staffing needs, recruitment needs, open requisitions, and required/desirable qualifications. Develop learning strategies and plans with management based upon deficiencies identified in a Needs Assessment. Design, develop,

Learning & Development SpecialistPeopleMid
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3 0 0↻ Repost 29d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·SerbiaSerbia·Belgrade·On-site

Butler-St. Regis

19
Lowest

POSITION SUMMARY As the original house of luxury, St. Regis continues to redefine modern luxury through service. At the core is the Butler program, an icon to our heritage and the heart and soul of new luxury. It is high-touch, personalized, creative and original. It is brought to life by all talent

OtherMid
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1 0 0 29d ago

Mgr-Human Resources II

19
Lowest

JOB SUMMARY As a member of the property Human Resources support staff, he/she works with Human Resources employees to carry out the daily activities of the Human Resource Office including oversight of recruitment, total compensation, and training and development. Additionally, he/she focuses on deli

OtherHumanMid
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3 0 0 29d ago

Mgr-Human Resources II - Multiproperty

19
Lowest

JOB SUMMARY As a member of the property Human Resources support staff, he/she works with Human Resources employees to carry out the daily activities of the Human Resource Office including oversight of recruitment, total compensation, and training and development. Additionally, he/she focuses on deli

OtherHumanMid
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8 0 0 29d ago