Food Service Worker

Under general supervision, serves snack items from a stationary snack stand such as a flight line or theater snack stand, or from a portable unit equipped with either a steam counter or with cold storage capacity. Operates a cash register and maintains own change fund. May be required to change selling locations on a periodic basis. This position requires associate to be friendly and passionately focused on delivering a personalized customer experience.

Education: Two years of high school is desirable. Creditable job-related experience may be substituted for formal education on a 9 months for 9 months basis.


If a sufficient number of qualified candidates do not apply, the minimum qualifications may be lowered without reposting.