Bally's
Bally's24d ago
New

Cook II - Sportsman's

United StatesUnited States·Shreveportmid
CookFood Service
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Quick Summary

Key Responsibilities

Execution of all food production as determined by the Sous Chef through production sheets. Practice a "clean as you go" work ethic and utilize proper food handling techniques: i.e.,

Technical Tools
CookFood Service

Responsibilities: 

  • Execution of all food production as determined by the Sous Chef through production sheets.
  • Practice a "clean as you go" work ethic and utilize proper food handling techniques: i.e., wearing plastic gloves, proper uniform including hat and clean kitchen towels.
  • Prepare the proper amounts of food as requested by the Sous Chef.
  • Conduct self in a highly professional manner at all times.
  • Communicate with Stewards on all equipment cleaning needs.
  • Handle any special request made by the Sous Chef or external guest.
  • Maintain Bally’s Casino's food quality specifications as determined by the standard recipe.
  • Maintain a waste free department by controlling production and utilizing returned food.
  • Responsible for the cleanliness of immediate work area and the process walk-in cooler.
  • Completed attendance of Serv-Safe class.
  • Assist with preparation and production of menu items following standardized recipes and procedures.
  • Follow safety/sanitation procedures in handling of food/equipment.
  • Serve and dish up foods, adhering to standardized portions, as required.
  • Clean kitchen and wash/clean kitchen utensils and equipment.
  • Assist in special cleaning projects, as assigned.
  • Maintain a waste free department by controlling production.
  • Create a positive guest employee experience. 

Work Environment:

  • The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • While performing the duties of this job, the cast member is occasionally exposed to fumes or airborne particles.

  • The cast member occasionally works near moving mechanical parts and is occasionally exposed to toxic or caustic chemicals.

  • The noise level in the work environment is usually low to moderate.

  • Must be able to work in a smoking environment. 

Additional Benefits:

  • Competitive Salary with annual performance reviews
  • Comprehensive health coverage plan that includes medical, dental, and vision
  • 401(K)/ Company Match
  • Access Perks and Childcare discounts

Target Salary Range:

  • $13.50/hr

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

 

 

Location & Eligibility

Where is the job
Shreveport, United States
On-site at the office
Who can apply
US

Listing Details

Posted
September 2, 2026
First seen
September 26, 2026
Last seen
September 26, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
13%
Scored at
September 26, 2026

Signal breakdown

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Bally'sCook II - Sportsman's