Pool Cook, Food and Nutrition Services, Bethesda West, Per Diem, 12P-8:30P

Degrees:

• High School,Cert,GED,Trn,Exper.

Licenses & Certifications:

• Food Safety.

Additional Qualifications:

• Food Safety Certification required within 90 days of job entry.
• Knowledge in principles of sanitation and safety in food handling and equipment.
• Proven excellent communication and interpersonal skills.
• 1 year of trade school or vocational schooling preferred.

Minimum Required Experience: 2 Years

EOE, including disability/vets