COOK/DIETARY AIDE

USA·Grantsburgmid

CookFood Service

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Quick Summary

Overview

Description Burnett Medical Center is currently looking for a part-time Cook/Dietary Aide to work in our busy dietary department. SHIFT & HOURS: 0.8 FTE (64 hours per pay period),

Technical Tools

CookFood Service

Description

Burnett Medical Center is currently looking for a part-time Cook/Dietary Aide to work in our busy dietary department.

What We Offer

~1 min read

Preparing meals, cooking and serving nursing home residents, hospital patients, employees and the public, following recipes, practices and procedures, and complying with regulatory requirements. Cleaning and cross-trained for positions to fill-in for vacations, etc.

Requirements

✓One year of institutional cooking experience preferred. Will train the right candidate.

✓Must be able to follow and understand recipes, written instructions, and labels and communicate with dietary personnel.

✓Must be 18 years old.

✓Dependable.

✓Must be able to stand on feet for several hours at a time.

✓Must be able to lift at least 50 pounds at a time.

✓Must be able to stand room temperatures up to at least 90 degrees.

✓Must be able to operate heavy equipment.