Sous Chef (Asian Cuisine)

Saudi ArabiaSaudi Arabia·Riyadhmid
Sous ChefFood Service
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Quick Summary

Key Responsibilities

Assist the Head Chef in planning and executing Asian cuisine menus Supervise kitchen staff and ensure smooth kitchen operations Maintain food quality, taste,

Requirements Summary

Proven experience as a Sous Chef,

Technical Tools
Sous ChefFood Service

We are seeking an experienced Sous Chef specializing in Asian cuisine to support the Head Chef in daily kitchen operations. The ideal candidate should have strong knowledge of Asian cooking techniques and be committed to maintaining high standards of quality and hygiene.

Responsibilities

~1 min read
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    Assist the Head Chef in planning and executing Asian cuisine menus

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    Supervise kitchen staff and ensure smooth kitchen operations

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    Maintain food quality, taste, and presentation standards

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    Ensure proper food preparation, portion control, and cost management

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    Follow health, safety, and hygiene regulations

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    Train and guide junior kitchen staff

Requirements

~1 min read
  • Proven experience as a Sous Chef, preferably in Asian cuisine

  • Strong knowledge of Asian cooking techniques and ingredients

  • Ability to work in a fast-paced kitchen environment

  • Good leadership and team coordination skills

What We Offer

~1 min read
✓Accommodation provided by the company
✓Transportation provided
✓Visa provided
✓Medical coverage provided

Location & Eligibility

Where is the job
Riyadh, Saudi Arabia
On-site at the office
Who can apply
SA

Listing Details

First seen
September 25, 2026
Last seen
September 26, 2026

Posting Health

Days active
1
Repost count
0
Trust Level
54%
Scored at
September 27, 2026

Signal breakdown

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career-land-center-2Sous Chef (Asian Cuisine)