careers-bostonpizza
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Cook

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CookFood Service
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Quick Summary

Requirements Summary

Secondary (High School) graduation certificate or equivalent; 1 year to less than 2 years' experience; good communication skills in English.

Technical Tools
CookFood Service

Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work environment and contribute to a thriving workplace culture.

  • What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
  • Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
  • Build relationships and give back to your local community
  • Boston Pizza Scholarship Program *
  • Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
  • A respectful culture and work environment where your feedback matters
  • Fantastic reward and recognition programs

Responsibilities

~1 min read
  • Works alongside their team members
  • Builds relationships by finding common ground and working cohesively with all team members
  • Committed to championing the "Heart of Hospitality", Boston Pizza's Brand Standards and Food Safety
  • Dedicated to providing Perfect Food Every Time to our Guests
  • Maintains composure and thrives in a fast pace environment
  • Works with a sense of purpose and always prioritize Guest’s orders

Requirements

~1 min read
  • Prepare and cook complete meals or individual dishes and food
  • Prepare dishes for Guests with food allergies or intolerances
  • Inspect kitchen and food service areas
  • Train staff in preparation, cooking and safe food handling
  • Order supplies and equipment
  • Supervise kitchen helpers and student cooks
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work area
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Safe Food Handling Certificate / Food Safety Certificate
  • Must be able to work in Canada legally
CAD $17.50/Hr.
CAD $17.50/Hr.

Location & Eligibility

Where is the job
Location terms not specified

Listing Details

Posted
August 24, 2026
First seen
August 27, 2026
Last seen
August 27, 2026

Posting Health

Days active
0
Repost count
1
Trust Level
43%
Scored at
August 27, 2026

Signal breakdown

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