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Bartender/Mixologist - Salt + Ash
Food ServiceMixologist
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Quick Summary
Overview
Hawks Cay Resort blends tropical luxury with the adventurous spirit of the Florida Keys, creating an unparalleled island escape on the secluded 60-acre island of Duck Key.
Technical Tools
Food ServiceMixologist
The Bartender crafts innovative, world-class cocktails and delivers an elevated bar experience consistent with Michelin-driven standards.
Responsibilities
~1 min read- →Create cocktails featuring seasonal ingredients and thoughtful technique
- →Maintain bar with impeccable organization and cleanliness
- →Provide engaging but refined interaction with guests
- →Curate and recommend pairings aligned with Chef Ford’s culinary direction
- →Maintain product knowledge including spirits, wine, and luxury beverages
Requirements
~1 min read- 2–3+ years in craft cocktail or fine-dining bar leadership
- Strong knowledge of classic and modern mixology
- Passion for creativity, precision, and hospitality
Location & Eligibility
Where is the job
Saint-Maximin-la-Sainte-Baume, United States
On-site at the office
Who can apply
US
Listing Details
- Posted
- March 3, 2026
- First seen
- May 6, 2026
- Last seen
- September 27, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 11%
- Scored at
- May 6, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
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