EOS
EOS2mo ago
New

Sous Chef

Sous ChefFood Service
0 views0 saves0 applied

Quick Summary

Overview

Hawks Cay Resort, the premier destination in Duck Key, Florida, is seeking a passionate and experienced Chef de Cuisine to join our dynamic culinary team. As we unveil an enhanced resort experience in January 2025, we are committed to delivering world-class hospitality through exceptional cuisine.

Technical Tools
Sous ChefFood Service
Hawks Cay Resort, the premier destination in Duck Key, Florida, is seeking a passionate and experienced Chef de Cuisine to join our dynamic culinary team. As we unveil an enhanced resort experience in January 2025, we are committed to delivering world-class hospitality through exceptional cuisine. The Chef de Cuisine plays a crucial role in overseeing kitchen operations, ensuring high-quality food preparation, and supporting the Executive Chef in managing staff and maintaining culinary excellence.

Location & Eligibility

Where is the job
Marathon, United States
On-site at the office
Who can apply
US

Listing Details

Posted
February 24, 2026
First seen
May 6, 2026
Last seen
May 6, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
11%
Scored at
May 6, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust
Newsletter

Stay ahead of the market

Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.

A
B
C
D
Join 12,000+ marketers

No spam. Unsubscribe at any time.

EOSSous Chef