Quick Summary
This position provides high quality appealing and nutritious foods to customers through food service through large and small scale cooking, baking and, basic food preparation,
Requirements
~1 min readThis position provides high quality appealing and nutritious foods to customers through food service through large and small scale cooking, baking and, basic food preparation, general cleaning and stocking of food services areas. Properly uses and cares for institutional food service equipment. Strictly adheres to infection control guidelines during food handling to prevent food contamination. Carefully follows Dietary recipes, guidelines, and departmental policies.
Work Experience:
Experience in kitchen preparation and cooking, quantity food cooking experience or experience working in an institutional food services department is preferred.
What We Offer
~1 min readLocation & Eligibility
About this job
- Pay per year
- ≈ $39,520–$51,376 a year
- 17% above the $39,000 median for Cook jobs on Jobera (842 salaries).
- Who can apply
- United States
- Posted
- Today
Listing Details
- Posted
- October 21, 2026
- First seen
- October 21, 2026
- Last seen
- October 21, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 61%
- Scored at
- October 21, 2026
Signal breakdown
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