✓Competitive pay
✓Health insurance plans available for as low as $130 per month after 90 days of employment
✓Dental and vision plans
✓Paid time off
✓Discounted shift meal and generous dining discount
✓Paid pregnancy and parental leave
✓Voluntary benefits: short-term disability and accident insurance
✓Free access to company massage therapist
✓Discounted gym & yoga membership
✓Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person
✓Training and career growth opportunities
✓Free Employee Assistance Program with resources for legal, financial, and life needs
✓Load, run, and unload the dishwashing machine to machine specifications
✓Maintain adequate levels of clean tableware and dishes for dining room and kitchen
✓Wash and store all tableware and kitchenware
✓Roll clean silverware in linen to prepare table settings
✓Keep the dishwashing machine clean and report any functional or mechanical problems
✓Monitor dishwashing machine water temperature and chemical levels to ensure sanitary wash cycle
✓Keep dish room clean and organized
✓Monitor linen and trash containers and empty when appropriate
✓Clean, sanitize, sweep, and mop all kitchen and dining room floors
✓Checking for broken items and wet areas that may be hazardous and remedy, as necessary
✓Handle tableware and dishes carefully to prevent breakage and loss
✓Understand and follow proper rules of hygiene and food-safety measures
✓Clean and sanitize food preparation and production areas, as required
✓Maintain sanitation buckets with proper solution
✓Flexibility during shift to ensure smooth and efficient operation of the restaurant
✓Rotate and stock dishes to reduce wear and tear on resources
✓Provide assistance to prep cook and other kitchen staff, as needed, especially during peak times
✓Are punctual and able to observe regular and consistent attendance
✓Contribute to a positive team environment
✓Follow all safety procedures
✓Great entry-level position, no experience needed
✓Prior high-volume restaurant experience a plus
✓Able to work in a fast-paced, loud environment
✓Ability to stand for extended periods of time and lift up to 50 pounds, as needed
✓Continuous bending, stooping, reaching, twisting, and use of hands and arms in wet conditions
✓Shifts can run up to 2hrs after restaurant closing - reliable transportation A MUST
United States·Restonmid