Catering Manager

Wy-Laramie-mid

Food ServiceCatering Manager

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Quick Summary

Key Responsibilities

Manage and coordinate all catering orders from inquiry through delivery and execution Oversee catering food preparation, packaging,

Technical Tools

Food ServiceCatering Manager

About the Role:

Firehouse Subs in Laramie, WY is looking for an energetic and organized Catering Manager to lead and grow our catering operations! This is a fantastic opportunity to combine your passion for food service with your talent for building relationships and delivering exceptional experiences. If you thrive in a fast-paced environment and love making events memorable, we want to hear from you!

Responsibilities:

Manage and coordinate all catering orders from inquiry through delivery and execution
Oversee catering food preparation, packaging, and presentation to ensure brand standards are met
Collaborate with restaurant management to ensure seamless integration of catering operations with daily store functions
Develop and execute local marketing efforts to promote catering services within the community

Requirements:

Strong organizational and time-management skills with the ability to handle multiple orders simultaneously
Excellent communication and customer service skills
Ability to work a flexible schedule including weekends and event-based hours
Valid driver's license and reliable transportation for catering deliveries

About Us:

Firehouse Subs Laramie is a proud local franchisee of the beloved Firehouse Subs brand, serving the Laramie, WY community with hearty, made-to-order subs and a commitment to giving back. Guests keep coming back for the bold flavors, generous portions, and friendly service that make every visit feel like home. Our team enjoys a supportive work culture, opportunities for growth, and the satisfaction of being part of a brand with a mission that goes beyond great food.