firehousefranchiseejobs6mo ago
New
New
Prep cook / Slicer
Tx-Bastrop-mid
Prep CookFood Service
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Quick Summary
Overview
Benefits: Employee discounts Flexible schedule Opportunity for advancement Firehouse Subs is looking for a reliable and detail-oriented Prep Cook / Slicer to join our team.
Technical Tools
Prep CookFood Service
Benefits:
- Employee discounts
- Flexible schedule
- Opportunity for advancement
Firehouse Subs is looking for a reliable and detail-oriented Prep Cook / Slicer to join our team. This role is essential to keeping our kitchen stocked, organized, and ready for service. The ideal candidate has prior experience slicing deli meats, cheeses, and vegetables and can work efficiently during daytime hours.
Responsibilities
Responsibilities
- Slice deli meats and cheeses to Firehouse Subs standards
- Prep fresh vegetables and other ingredients daily
- Label, store, and rotate food properly (FIFO)
- Maintain a clean, safe, and organized prep area
- Follow food safety, sanitation, and company procedures
- Assist the kitchen team as needed during prep hours
Requirements
-
Previous experience slicing deli meats, cheeses, and vegetables (required)
-
Daytime availability (required)
- Ability to use commercial slicers safely and correctly
- Strong attention to detail and consistency
- Ability to stand for long periods and lift up to [25–40] lbs
- Reliable, punctual, and able to work independently
What We Offer
- Competitive pay
- Flexible scheduling (within day shift needs)
- Team-oriented work environment
- Opportunities for growth within Firehouse Subs
Location & Eligibility
Where is the job
Tx-Bastrop-
On-site at the office
Who can apply
Same as job location
Listing Details
- Posted
- December 30, 2025
- First seen
- June 24, 2026
- Last seen
- July 3, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 11%
- Scored at
- June 24, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application · ~5 min on firehousefranchiseejobs's site
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