Japanese Sushi Chef de Partie

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Due to work permit restrictions, Vietnamese nationality is preferred

• You will be part of a talented Family and Unique Culture;

• You will have the opportunity to be you, to show your skills and passion for flawless service;

• You will have a wide range of career growth opportunities within Four Seasons hotel chain;

• You will be rewarded with a competitive salary and advantages.

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  Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)

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  Prepare all types of sushi, including maki, nigiri and sashimi

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  Select fresh fruits and vegetables to make high-quality dishes

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  Manage food prep activities, like boiling rice

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  Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies

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  Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine

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  Monitor food stock and place orders, as needed

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  Maintain hygiene principles in all cooking areas and clean your space at the end of the shift

• Experience in kitchen/culinary operations;

• Must be willing to work a flexible schedule in order to accomplish all major tasks. This may include some evenings, weekends and holidays;

• The ability to multitask in a fast-paced environment;

• We are looking for engaged and energetic people! If you are motivated and want to be part of our history, send us your application!

• 44 working days per week