Quick Summary
Key Responsibilities
Provides fast, friendly customer service to all guests. Efficiently prepares and packages customer orders to their satisfaction. Cleans and prepares cooking and prep areas.
Requirements Summary
Minimum age is 18 Excellent communication skills Physical dexterity required (the ability to move up to 50lbs.
Technical Tools
CookFood Service
What We Offer
~1 min readResponsibilities
~1 min read- →Provides fast, friendly customer service to all guests.
- →Efficiently prepares and packages customer orders to their satisfaction.
- →Cleans and prepares cooking and prep areas.
- →Demonstrates a complete knowledge of menu items and ingredients.
- →Accounts for food quality and quantity.
- →Manages time and maintains high productivity.
Requirements
~1 min read- Minimum age is 18
- Excellent communication skills
- Physical dexterity required (the ability to move up to 50lbs. from one area to another)
- Ability to operate various cooking and holding equipment
- Basic math skills and written/verbal skills
- Enthusiasm and team player
- Commitment to excellent customer service
Location & Eligibility
Where is the job
Monroe, United States
On-site at the office
Who can apply
US
Listing Details
- Posted
- June 2, 2026
- First seen
- June 2, 2026
- Last seen
- July 4, 2026
Posting Health
- Days active
- 116
- Repost count
- 0
- Trust Level
- 36%
- Scored at
- September 27, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
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