Dishwasher/Utility

• We offer weekly pay and competitive wages
• Flexible scheduling
• Opportunity to participate in medical, dental, vision, life insurance and short-term disability benefits
• Discounted shift meals and a 25% discount when dining as a guest
• Opportunities – we train and provide career opportunities so you can advance and grow 

It all began with a single family-owned restaurant and the vision to give people something special:  a connection to seafood and the coast.  Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion.  We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.  We are part of the communities we serve, and this is where new friends become familiar faces. 

• →Cleaning and maintaining all areas of the restaurant
• →Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
• →Safely and correctly operating the dishwasher and other equipment  
• →Emptying all trash in the kitchen and other areas
• →Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed
• →Focusing on your team and guests - every decision made should always have the guest and team in mind  
• →Following all cleanliness and safety protocols

• Must meet the minimum age requirement and authorized to work in the country you are applying
• Culinary experience preferred
• Ability to bend, reach, stoop and lift up to 50 pounds safely
• Ability to move about the restaurant and remain standing for an 8 – 12 hour shift
• Team player with attention to detail and ability to multi-task