Housekeeping-Food Service Worker-79553206

Experience:

• Minimum of one year experience and/or training required.
• Ability to read and write English.

Certifications/Licenses:

• Must be able to pass New York State Health Department requirements for food handlers.

Work Eligibility: Must be authorized to work in the U.S.

Work Location Requirement: Onsite

The Housekeeping/Food Service Worker supports shelter operations by maintaining cleanliness, assisting with food service, and ensuring a safe and sanitary environment for residents.

• →Maintain cleanliness of common areas, kitchens, and dining areas.
• →Assist with food preparation, serving, and cleanup in accordance with sanitation standards.
• →Wash dishes, utensils, pots, and food service equipment.
• →Follow infection control, health, and safety procedures.
• →Restock supplies and assist with inventory control.
• →Remove trash and maintain sanitation of waste areas.
• →Perform other job-related duties as assigned.