Quick Summary
Requirements Summary
High school diploma, GED or equivalent experience is preferred. No experience is required. Prior food service experience is preferred. Requires the ability to operate kitchen equipment.
Technical Tools
CookFood Service
Position Details:
Status: Full-time, 40 hours per week.
Schedule: 12:00 PM - 8:30 PM. Rotating weekends and holidays required.
Shift Differentials: Eligible for evenings, weekends, and holidays.
Location: IU Health Methodist Hospital
Position Summary:
Performs supervised tasks related to the preparation of food. Meal preparations include regular and therapeutic diets. Utilizes foundational skills of basic cooking techniques, operates kitchen equipment and maintains a clean and organized work space.
Position Requirements:
- High school diploma, GED or equivalent experience is preferred.
- No experience is required. Prior food service experience is preferred.
- Requires the ability to operate kitchen equipment.
- Must be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc.
- Requires adherence to local health regulations and safety requirements to produce safe food for consumption.
- Requires the ability to climb ladders.
- Physical requirements to include: reaching, standing for long periods of time, squatting, bending, carrying and/or lifting supplies and equipment weighing 35 lbs. or more, up to 80% of the time.
Location & Eligibility
Where is the job
Indianapolis, United States
On-site at the office
Who can apply
US
Listing Details
- Posted
- September 2, 2026
- First seen
- September 27, 2026
- Last seen
- September 30, 2026
Posting Health
- Days active
- 2
- Repost count
- 1
- Trust Level
- 16%
- Scored at
- September 30, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
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