31mo ago
New

Sous Chef, Chain Restaurant, Limassol, Cyprus

CyprusCyprus·LimassolFull-timemid
Sous ChefFood Service
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Quick Summary

Key Responsibilities

Preparing and executing a variety of dishes Directing the preparation of the menu Maintaining cleanliness in the kitchen and complying with food hygiene standards.

Technical Tools
Sous ChefFood Service

Responsibilities

~1 min read
  • →Preparing and executing a variety of dishes
  • →Directing the preparation of the menu
  • →Maintaining cleanliness in the kitchen and complying with food hygiene standards.
  • →Smooth collaboration with kitchen staff.
  • →Monitoring and managing stock to minimize wastage and maintain quality.

Requirements

~1 min read
  • Team player
  • Attention to detail and quality
  • Good knowledge of the english and/or Greek
  • Experience as chef de partie
  • Previous experience as sous chef will be an advantage
  • Be able to work in a fast- paced environment

What We Offer

~1 min read
✓Paid a – z training on all aspects of the position
✓Competitive salary depending on experience
✓Full medical care based on Cyprus General Healthcare System
✓75% university funding for your studies in Cyprus
✓Up to 50% discount for 100+ cafes and restaurants
✓Further Career development
✓Meal during shift as per company policy
✓Pleasant working environment
✓Flexible working hours
✓Paid annual leave 25 days

Location & Eligibility

Where is the job
Limassol, Cyprus
On-site at the office

Listing Details

Posted
March 7, 2024
First seen
September 28, 2026
Last seen
September 28, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
20%
Scored at
September 28, 2026

Signal breakdown

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Sous Chef, Chain Restaurant, Limassol, Cyprus