Reynolds Lake Oconee6mo ago
New
New
Lead Line Cook
United States·GreensboroleadLine CookFood Service
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Quick Summary
Key Responsibilities
Directs and assists in setting up hot and cold line per menu period as well as banquets Maintains,
Technical Tools
Line CookFood Service
Responsibilities
~1 min read- →Directs and assists in setting up hot and cold line per menu period as well as banquets
- →Maintains, understands and assists in the adherence of all preparation techniques and portion and plate presentation for menu items for a la carte and Banquet’s
- →Reads food orders as they come in and directs as well as participates in the cooking of the food according to the guidelines set by the Chef de Cuisine/Sous Chef
- →Directs and assists in breaking down hot line, putting foods away according to proper storage and rotation procedures using the “Day Dot” system
- →Inspects hot/cold lines at end of the shift, insuring that food is stored properly, equipment is cleaned and shut off, reports any malfunction or breakage to the Chef’s
- →Directs and assists in following daily and weekly cleaning schedules
- →Assists Chef de Cuisines and Sous Chef in assuring that adherence to accepted food handling safety specifications is maintained according to health department regulations
- →Adhere to the Restaurant Employee Health Policy
- →Assists in banquet operations as required
- →Completes and assists closing Chef de Cuisine with “End of Shift closing check list”, signs off on
- →Maintains breakage, spoiling, and refrigeration temp logs daily
Requirements
~1 min read- Minimum four (4) years experience in preparing fine foods with cook to order and banquet experience
- Able to read and execute orders and recipes as written
- Demonstrated ability to lead and direct others by example with mind set to grow
- Culinary Institute or Vo-Tech graduate with Culinary Degree
- Ability to obtain ServSafe Certificate
- Must have the ability to stand, walk, and lift often
- CPR/First Aid required or willing to obtain
- Knowledge of Jonas, Ultimate, and Reserve Interactive is preferred
What We Offer
~1 min read✓Medical, dental, vision and life insurance
✓Paid time off:1 week vacation after 6 months; sick, personal days, and 10 holidays after 90 days
✓401(k) with company match
✓Flexible spending and health savings accounts
✓LTD and STD
✓Employee discounts: food, retail merchandise, boat rentals
✓Golf privileges
Location & Eligibility
Where is the job
Greensboro, United States
On-site at the office
Who can apply
US
Listing Details
- Posted
- March 8, 2026
- First seen
- September 27, 2026
- Last seen
- September 27, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 18%
- Scored at
- September 27, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
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