Restaurant Manager - Burlington

Row 34 is an award-winning, high-energy neighborhood oyster bar with locations in Boston’s Seaport, Cambridge, Kenmore Square, and Portsmouth, NH. We are looking for an experienced Restaurant Manager to join our Burlington, MA leadership team.

The Restaurant Manager will help drive Row 34’s signature hospitality and operational excellence. This is a service-forward role that requires a strong presence on the floor, coaching and developing staff, and maintaining smooth daily operations. Bar oversight and inventory management are also part of the responsibilities, so bar program experience is a plus.

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  Lead by example in a fast-paced, service-driven restaurant

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  Partner with the General Manager and leadership team to execute daily operations

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  Train, support, and motivate the FOH team to deliver warm, attentive hospitality

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  Maintain a safe, clean, and compliant workplace for staff and guests

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  Foster strong working relationships across FOH and BOH teams

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  Assist in bar operations, including inventory, ordering, and cost controls with help from Bar Manager

• 2+ years of restaurant management experience in a high-volume, full-service setting

• Strong leadership and organizational skills with the ability to motivate a team

• Experience with bar programs, inventory management, and ordering systems

• A genuine love of hospitality and guest service

• Excellent communication and problem-solving skills

At Row 34, we’re serious about oysters, beer, and hospitality. We pride ourselves on creating a welcoming, high-energy environment for both our guests and our team. If you thrive in a fast-paced restaurant and are ready to take the next step in your leadership career, we’d love to meet you.