Restaurant Manager

United States·Marshfieldmid

Restaurant ManagerFood Service

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Quick Summary

Key Responsibilities

Oversee daily restaurant operations and team activity Direct and guide team members during shifts Ensure systems, standards,

Technical Tools

Restaurant ManagerFood Service

Join a fast‑paced, culture-centric team where reliability and attention to detail are valued! We have 10 Taco John's in Minnesota and Wisconsin and always have growth opportunities available. We're looking for a reliable, task‑focused leader to help run daily operations at our fast‑food location. This role supports the team, enforces systems, and helps drive customer satisfaction and operational excellence.

Hours:

Flexible shifts between 6:00 AM – 11:00 PM

Pay:

$16 – $21 per hour

What You'll Do:

Oversee daily restaurant operations and team activity
Direct and guide team members during shifts
Ensure systems, standards, and procedures are followed
Maintain attention to detail and operational consistency
Support strong customer service and satisfaction

What We Value:

Reliability and strong work ethic
Ability to organize tasks and manage time
Comfort directing and supporting a team
Attention to detail and consistency
Commitment to maintaining operational standards

Taco John's

813 N Central Ave

Marshfield, WI 54449

Location & Eligibility

Where is the job

Marshfield, United States

On-site at the office

Who can apply

About this job

Pay per year: ≈ $33,280–$43,680 a year; 31% below the $56,000 median for Restaurant Manager jobs on Jobera (2,342 salaries).
Who can apply: United States
Posted: Today
Employer: has 8 open jobs on Jobera.