tmc-hospitality
New

Restaurant Supervisor

United StatesUnited States·Palm Springsmid
Food ServiceRestaurant Supervisor
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Quick Summary

Technical Tools
Food ServiceRestaurant Supervisor

TMC Hospitality is a hospitality management and development company dedicated to creating thoughtfully designed destinations that bring people together through exceptional experiences, memorable spaces, and genuine hospitality.

At Maleza, we believe hospitality is about creating memorable experiences through genuine connection, exceptional food, and a team that takes pride in what they do. We're looking for a Restaurant Supervisor who leads by example, thrives in a fast-paced environment, and is passionate about developing people while delivering outstanding service.

This is a hands-on leadership role perfect for someone ready to take the next step in their hospitality career.

Responsibilities

~1 min read
  • →Lead daily restaurant operations alongside the Restaurant General Manager.
  • →Coach, motivate, and support the front-of-house team throughout each shift.
  • →Ensure exceptional guest experiences by resolving concerns with professionalism and care.
  • →Monitor service standards, food quality, cleanliness, and restaurant presentation.
  • →Assist with opening and closing procedures, cash handling, and daily reporting.
  • →Support training and onboarding of new team members.
  • →Help manage labor, staffing levels, and shift execution.
  • →Foster a positive, collaborative team culture built on accountability and respect.
  • →Ensure compliance with health, safety, and responsible alcohol service standards.
  • 1-3 years of restaurant leadership experience (Shift Lead, Supervisor, Assistant Manager, or similar).
  • Strong leadership and communication skills.
  • Passion for hospitality and creating memorable guest experiences.
  • Ability to remain calm and organized in a high-volume environment.
  • Strong problem-solving and decision-making abilities.
  • Flexible availability, including evenings, weekends, and holidays.
  • Food Handler Card and Responsible Beverage Service (RBS) Certification (or ability to obtain upon hire).
  • Competitive pay
  • Growth opportunities with an expanding hospitality company
  • Employee dining discounts
  • Supportive, team-oriented culture
  • Work alongside passionate hospitality professionals
  • Be part of one of Palm Springs' most exciting dining destinations

If you're someone who enjoys leading from the floor, developing great teams, and creating exceptional guest experiences, we'd love to meet you.


Location & Eligibility

Where is the job
Palm Springs, United States
On-site at the office
Who can apply
US

Listing Details

First seen
September 26, 2026
Last seen
September 27, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
52%
Scored at
September 26, 2026

Signal breakdown

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tmc-hospitalityRestaurant Supervisor