The pay rate for this position is $13.50 to $15.00 / hour, depending on experience. While we are accepting all applications, we are looking for team members who can work dinner shift. Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want
Our starting rate for this position is $15.00 / hour! This rate applies to anyone who can work 20 or more hours a week and who are age 18 or older. Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where
Cook position at Brooks Rehabilitation Hospital - University Campus 3599 University Blvd. Jacksonvilled, FL 32216. Job duties include but not limited to: Preparing patient meals, cold food preparation, cafe meal preparation, grab and go preparation, grill station cook, cleaning, stocking, and preppi
Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one tea
Our starting rate for this position is $14 / hour! All shifts are available. Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group,
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
Metz Culinary Management is currently hiring Part-Time (PT) Cooks at the Brooks Bartram location Pay Rate $17.00 per hour This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Foo
Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team memb
Our pay rate for this position is $13.50 - $14.75 / hour - depending on experience and availability! While we are accepting all applications, we need team members who can work weekends and nights. Working 30 hours a week qualifies you for our benefits package, which includes health, vision, dental,
Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc
Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc
The schedule for this position is 4:30AM to 12:30PM or 12:00PM to 8:00PM. Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Gro
We are looking for candidates with open availability with an evening focus and availability on weekends. Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At E
Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc
Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc
Our starting rate for this position is $14 / hour or more depending on experience! This rate applies to anyone who can work 20 or more hours a week and who are age 18 or older. Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations
Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc
Get weekly curated job picks, salary trends, and career insights delivered to your inbox.