Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with yo
The annual salary for this role is $91,400 - $114,200, based on experience. Senior Executive Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n P
Executive Chef Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more tha
Ready to build a brand from the ground up? Join the opening team at The Kali Hotel & Rooftop, Autograph Collection, and help launch one of Southern California's most anticipated lifestyle destinations. Located within the dynamic Hollywood Park Campus, adjacent to SoFi Stadium, Intuit Dome, YouTube T
Key Responsibilities: - Plan and design menus for all dining venues on board, ensuring a variety of options that cater to different dietary needs and preferences - Oversee food purchasing, inventory management, and cost control to ensure budgetary goals are met - Train, manage, and motivate a team o
Executive Chef Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more tha
Location:Highland Springs by Erickson Senior Living We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 600 covers daily. This hands-on culinary leader will inspire a culture of teamwork, creativity, accountability, and hospitality
Key Responsibilities: - Develop and implement menus for all onboard restaurants, taking into consideration dietary restrictions and guest feedback - Manage all aspects of the kitchen, including ordering, inventory, and food cost control - Train and supervise kitchen staff, ensuring they adhere to fo
Join us at the Delta Hotel by Marriott Virginia Beach Waterfront, just steps away from Chesapeake Bay. From our casually elegant dining room to our bayside deck, come work at the perfect place to start your career in hospitality! At Crescent Hotels & Resorts, we are a team of hospitality professiona
Schulte Companies is seeking a dynamic, service-oriented Executive Chef to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakehold
Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management, and innovation in culinary operati
Executive Chef at Belmont Country Club | Premier Golf & Amenities in Ashburn, VA Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relatio
Position Title: Northeastern University Location: Manhattan, NY Now seeking a talented Executive Chef to lead our AMAZING Culinary Team in a fast-paced, multi-outlet University Dining setting. Must have knowledge of menu software, inventory and food cost control, good communication skills, ability t
Executive Chef at Quail Hollow Country Club | Concord Township, OH | Invited Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationshi
Executive Chef – Presbyterian Homes | Quitman, Georgia An Exceptional Opportunity for a Hands-On Executive Chef Are you a passionate, experienced Executive Chef looking for the opportunity to make a meaningful impact? Presbyterian Homes in Quitman, Georgia is seeking a dynamic culinary leader to ove
Location:Eagle's Trace by Erickson Senior Living We are seeking an Executive Chef to lead culinary operations for a multi-venue serving more than 600 covers daily. This hands-on culinary leader will inspire a culture of teamwork, creativity, accountability, and hospitality while ensuring exceptional
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.
Executive Chef StoryPoint Beaverdale Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and ma
Executive Chef StoryPoint Caruth Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and mainta
Executive Chef StoryPoint Silvis Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and mainta
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