Key Responsibilities: Supervise daily operations of the assigned F&B outlet and ensure smooth and efficient service. Lead, motivate, and support the team to deliver personalized service in line with 5-star luxury standards. Welcome and interact with guests, with a focus on providing attentive servic
JOB SUMMARY Main Duties/Responsibilities: Supervise the service staff team Ensure the standards are plied with 100% of the guest 100% of the time. Be punctual, greet colleagues and reports to supervisor upon arrival for duties. Offer guests an enjoyable, expertly served beverage/dining experience fo
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and ar
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