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HomeJobsFood ServiceHead Chef

Head Chef Jobs

403 open positions
United States225India18Indonesia13United Arab Emirates12United Kingdom8Vietnam6Hong Kong5Malaysia5Australia4Oman4South Africa4Qatar3Malta3Germany3Netherlands2
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Showing 20 of 403 jobs
fourseasonsfourseasons·Four Seasons Hampshire·On-site

Head Chef

19
Lowest

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resident

OtherChef De CuisineHead ChefFood ServiceMid
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Quick Apply
3 0 0 ~23d ago
fourseasons
fourseasons·Four Seasons Hampshire

Head Chef

OtherChef De CuisineHead ChefFood ServiceMid
19
Lowest
~23d ago
3 views0 saves 0 applied

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resident

See 4 similar
Quick Apply
Details
3 views0 saves0 applied
~23d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ChinaChina·Beijing·On-site

Executive Chef-B

56
Med

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0 3d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ChinaChina·Beijing

Executive Chef-B

Head ChefFood ServiceMid
56
Med
3d ago
1 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
3d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·QatarQatar·Doha·On-site

Chef de Cuisine - Steakhouse

56
Med

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
2 0 0 3d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·QatarQatar·Doha

Chef de Cuisine - Steakhouse

Head ChefFood ServiceMid
56
Med
3d ago
2 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
2 views0 saves0 applied
3d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Pune·On-site

Chef de Cuisine - Pan Asian

56
Med

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
0 0 0 4d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Pune

Chef de Cuisine - Pan Asian

Head ChefFood ServiceMid
56
Med
4d ago
0 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
0 views0 saves0 applied
4d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Kochi·On-site

Head Chef

27
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
5 0 0↻ Repost 6d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Kochi

Head Chef

Head ChefFood ServiceMid
27
Lowest
6d ago
5 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
5 views0 saves0 applied↻ Repost
6d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Chef de Cuisine - Steakhouse

33
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
2 0 0 7d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Chef de Cuisine - Steakhouse

Head ChefFood ServiceMid
33
Lowest
7d ago
2 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
2 views0 saves0 applied
7d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Mormugao·On-site

Head Chef

27
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 7d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Mormugao

Head Chef

Head ChefFood ServiceMid
27
Lowest
7d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
7d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ThailandThailand·Bangkok·On-site

Chef de Cuisine - Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok

33
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0 7d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ThailandThailand·Bangkok

Chef de Cuisine - Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok

Head ChefFood ServiceMid
33
Lowest
7d ago
1 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
7d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Chef de Cuisine- Sheraton The Walk, Dubai

33
Lowest

JOB SUMMARY Passionate and creative Chef de Cuisine to lead our kitchen team and help shape the next chapter of our South American dining experience. Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while lead

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0 7d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Chef de Cuisine- Sheraton The Walk, Dubai

Head ChefFood ServiceMid
33
Lowest
7d ago
1 views0 saves 0 applied

JOB SUMMARY Passionate and creative Chef de Cuisine to lead our kitchen team and help shape the next chapter of our South American dining experience. Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while lead

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
7d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndonesiaIndonesia·On-site

Chef de Cuisine

27
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 7d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndonesiaIndonesia

Chef de Cuisine

Head ChefFood ServiceMid
27
Lowest
7d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
7d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·FijiFiji·On-site

Chef De Cuisine

27
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0↻ Repost 7d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·FijiFiji

Chef De Cuisine

Head ChefFood ServiceMid
27
Lowest
7d ago
4 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
7d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·OmanOman·On-site

Chef de Cuisine for Zorba Restaurant (Greek)

33
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0 7d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·OmanOman

Chef de Cuisine for Zorba Restaurant (Greek)

Head ChefFood ServiceMid
33
Lowest
7d ago
4 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
4 views0 saves0 applied
7d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·George Town·On-site

Head Chef

27
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
0 0 0↻ Repost 8d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MalaysiaMalaysia·George Town

Head Chef

Head ChefFood ServiceMid
27
Lowest
8d ago
0 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
0 views0 saves0 applied↻ Repost
8d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United StatesUnited States·Naples·On-site

Executive Chef

27
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
0 0 0↻ Repost 8d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United StatesUnited States·Naples

Executive Chef

Head ChefFood ServiceMid
27
Lowest
8d ago
0 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
0 views0 saves0 applied↻ Repost
8d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur·On-site

Chef de Cuisine

27
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the prop

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 8d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur

Chef de Cuisine

Head ChefFood ServiceMid
27
Lowest
8d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the prop

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
8d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·PortugalPortugal·Albufeira·On-site

Chef de Cuisine (Italian Restaurant)

27
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 8d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·PortugalPortugal·Albufeira

Chef de Cuisine (Italian Restaurant)

Head ChefFood ServiceMid
27
Lowest
8d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
8d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ThailandThailand·Bangkok·On-site

Executive Chef - Renaissance Bangkok Sukhumvit Hotel

33
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0 8d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ThailandThailand·Bangkok

Executive Chef - Renaissance Bangkok Sukhumvit Hotel

Head ChefFood ServiceMid
33
Lowest
8d ago
3 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
3 views0 saves0 applied
8d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Johor Bahru·On-site

Chef de Cuisine

27
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0↻ Repost 8d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MalaysiaMalaysia·Johor Bahru

Chef de Cuisine

Head ChefFood ServiceMid
27
Lowest
8d ago
4 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
8d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MexicoMexico·Mexico City·On-site

Executive Chef -A/B/C/D

33
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0 8d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MexicoMexico·Mexico City

Executive Chef -A/B/C/D

Head ChefFood ServiceMid
33
Lowest
8d ago
3 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
3 views0 saves0 applied
8d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·Aruba·Palm Beach·On-site

Banquet Chef de Cuisine (The St. Regis Aruba Resort)

27
Lowest

JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is resp

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
5 0 0↻ Repost 9d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·Aruba·Palm Beach

Banquet Chef de Cuisine (The St. Regis Aruba Resort)

Head ChefFood ServiceMid
27
Lowest
9d ago
5 views0 saves 0 applied↻ Repost

JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is resp

See 2 similar
Quick Apply
Details
5 views0 saves0 applied↻ Repost
9d ago
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