275 jobs
Create a free account for extra job tools.
Showing 20 of 275 jobs
Head Chef
$85k–$95k/year
68
At Eureka! we make people feel good and feel alive through our shared values of Energy, Discovery, Community. Eureka! is an expression of delight in finding, discovering, or solving something and this exclamation of joy starts with you. Our values driven culture is full of passionate people serving
Head ChefFood ServiceNormalMid
See 2 similar>
4 0 0 ~1d ago
4 views0 saves 0 applied
ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Charlotte)
$85k–$120k/year
62
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We b
Head ChefFood ServiceMid
See 2 similar>
2 0 0 New↻ Repost 2d ago
ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Charlotte)
Head ChefFood ServiceMid
$85k–$120k
/year
62
2 views0 saves 0 appliedNew↻ Repost
Executive Chef, Le Depot Brasserie/Union Patisserie/The Albion
$125k–$150k/year
68
Position Title: Executive Chef, Le Depot Brasserie/Union Patisserie/The AlbionCompany: Reef CapitalSalary: $125,000-$150,000Location: Park City, UT About Reef: Reef is a Utah-based vertically integrated investment and development firm founded in 2005. Reef's team is currently involved in some of the
Head ChefFood ServiceMid
See 2 similar>
2 0 0 ~2d ago
Executive Chef, Le Depot Brasserie/Union Patisserie/The Albion
Head ChefFood ServiceMid
$125k–$150k
/year
68
2 views0 saves 0 applied
Executive Chef
37
ABOUT ALTO Located on top of the hotel's 17th floor, Alto redefines the Italian Steakhouse experience with its sleek ambiance and innovative culinary creations, where prime cuts of steak are expertly grilled to perfection and accompanied by an eclectic selection of contemporary dishes, promising an
Head ChefFood ServiceMid
See 2 similar>
7 0 0↻ Repost ~9d ago
7 views0 saves 0 applied↻ Repost
Executive Chef
$120k–$128k/year
48
Position Overview The Executive Chef serves as the senior culinary leader for International House Berkeley, overseeing culinary operations across Residential Dining, Catering & Events, and food production supporting Edmonds’ café. Reporting to the Head of Food & Beverage, this position is responsibl
Head ChefFood ServiceMid
See 2 similar>
6 0 0 10d ago
6 views0 saves 0 applied
Executive Chef
19
Executive Chef Reports to: General Manager Job Type: Full Time, Exempt Job Summary: The Executive Chef at the Weathervane Restaurant is responsible for managing all aspects of the kitchen operations. This includes overseeing staff, creating menus, controlling costs and inventory, maintaining food qu
Head ChefFood ServiceMid
See 2 similar>
7 0 0 ~26d ago
7 views0 saves 0 applied
HEAD CHEF - OFF PREMISE
19
Description Off-Premise Event Chefs Premier Catering & Events Company | Chicago A leading Chicago catering & events company is seeking experienced Event Chefs to join our growing Off-Premise Events Leadership Team. We are currently hiring both part-time and full-time professionals for these leadersh
Head ChefFood ServiceMid
See 2 similar>
5 0 0 8mo ago
5 views0 saves 0 applied
Executive Chef
34
Job description: Job OverviewWe are seeking a talented and visionary Executive Chef to lead the culinary operations of our upscale fine dining restaurant. The Executive Chef will be responsible for creating exceptional dining experiences through innovative menu development, outstanding food quality,
Head ChefFood ServiceExecutiveMid
See 2 similar>
5 0 0 ~10d ago
5 views0 saves 0 applied
Chef de Cuisine
33
Description The Chef de Cuisine leads the San Lorenzo kitchen and owns its menu, its team and its results. The role also supports culinary execution across Elizabeth Street Cafe, banquets and special events, and serves as the hotel's lead for food purchasing and procurement across every F&B outlet.
Head ChefFood ServiceMid
See 2 similar>
4 0 0 ~10d ago
4 views0 saves 0 applied
Private Club Interim Executive Chef
19
Private Club Interim Executive Chef | Our Club Chefs - Club Advisors | United States - Nationwide | 100% Travel | HQ, Las Vegas, Nevada | Ability to work remotely - Contract / Interim (2–4 months, with possible extension) This is not just another interim gig. This is your chance to walk into elite p
OtherExecutive ChefHead ChefFood ServiceMid
See 4 similar>
8 0 0 ~3mo ago
Executive Chef | Chinese Fusion | Los Angeles
18 days ago
18
OtherExecutive ChefHead ChefFood ServiceMid
See 4 similar>
7 0 0 ~6mo ago
Executive Chef | Chinese Fusion | Los Angeles
OtherExecutive ChefHead ChefFood ServiceMid
18 days ago
18
7 views0 saves 0 applied
Head Chef
13
testing
Hospitality & Food ServiceHead ChefFood ServiceMid
See 3 similar>
12 0 0 8mo ago
12 views0 saves 0 applied
Executive Chef
$130k–$140k/year
60
Lead the Kitchen at a Busy, Full-Service Restaurant as Executive Chef Your kitchen, your standards, your name on every plate. This high-volume, full-service restaurant needs an Executive Chef who thrives when the tickets keep coming and the dining room stays full. You will run the entire back of hou
Head ChefFood ServiceFull TimeMid
See 2 similar>
3 0 0↻ Repost ~4d ago
3 views0 saves 0 applied↻ Repost
Regional Executive Chef - Seattle
24
Job Listing: Regional Executive Chef At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of somethi
Head ChefFood ServiceMid
See 2 similar>
8 0 0 ~16d ago
8 views0 saves 0 applied
Chef De Cuisine
19
Description The Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line with our clean, health-conscious standards. This position will work closely with the Director
Head ChefFood ServiceMid
See 2 similar>
6 0 0 ~22d ago
6 views0 saves 0 applied
Executive Chef - Westin Tempe
49
The Westin Tempe is looking for a FT - Executive Chef to join our amazing Culinary Team! **Hours/Shifts - open availability - including weekends and holidays** **Summary of Benefits**Team Member and Family Room Discounts for both Crescent Hotels and Resort and Marriott HotelsFlexible SchedulesCareer
Head ChefFood ServiceMid
See 2 similar>
3 0 0 New↻ Repost 1d ago
3 views0 saves 0 appliedNew↻ Repost
Head Chef
51
At Upper Crust Food Service we believe great food does more than fill plates, it creates connection, strengthens communities, and transforms everyday experiences. Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to life through fresh food, meaningful relat
Head ChefFood ServiceMid
See 2 similar>
2 0 0↻ Repost ~4d ago
2 views0 saves 0 applied↻ Repost
Executive Chef
33
Portsmouth MTDG is looking for an executive chef in our seacoast area . Our restaurants include Surf ,Buckley's burgers and steaks, Buckley's on the water, Lost Cowboy Taproom and The Rosa It is the responsibility of a Executive Chef to ensure that the kitchen provides nutritious, safe, eye appealin
Head ChefFood ServiceMid
See 2 similar>
8 0 0 ~7d ago
8 views0 saves 0 applied
Chef de Cuisine New York
$70k–$75k/year
47
Chef de Cuisine [Assistant General Manager] COMPENSATION: Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) Health Insurance (Medical, Dental, and Vision
Head ChefFood ServiceMid
See 2 similar>
3 0 0 12d ago
3 views0 saves 0 applied
Executive Chef
$125k–$150k/year
34
Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualizes Michelin-starred and James Beard nominated restaurants. We focus on both passion and profitability. We are professionals committed to ensuring exceptional hospitality and service to our custo
OtherExecutive ChefHead ChefFood ServiceMid
See 4 similar>
10 0 0 14mo ago
Newsletter
10% offStay ahead of the market
Get weekly curated job picks, salary trends, and career insights delivered to your inbox.
Subscribe and get 10% off your first payment.
Join 12,000+ professionals
About Head Chef jobs in United States
As of Nov 15, 2026, Jobera lists 276 open Head Chef jobs in United States, collected from employers’ own career sites. None of them are fully remote. Where pay is stated in US dollars, the median is $90,000 a year (based on 55 job postings). Most openings are in New York, Columbia and Grand Forks.
How many Head Chef jobs are open in United States?
As of Nov 15, 2026, Jobera lists 276 open Head Chef jobs in United States, collected from employers’ own career sites.
Are Head Chef jobs in United States remote?
None of them are fully remote.
What do Head Chef jobs in United States pay?
Where pay is stated in US dollars, the median is $90,000 a year (based on 55 job postings).