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HomeJobsFood ServiceHead Chef

Head Chef Jobs

480 open positions
United States249India24Indonesia17United Arab Emirates14United Kingdom9Malaysia8Thailand7Vietnam7Hong Kong5South Africa5Australia4Japan4Qatar4Oman4Germany3
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Showing 20 of 480 jobs
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Pune·On-site

Chef de Cuisine - Pan Asian

24
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
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Quick Apply
1 0 0 12d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Pune

Chef de Cuisine - Pan Asian

Head ChefFood ServiceMid
24
Lowest
12d ago
1 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
12d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Kochi·On-site

Head Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
7 0 0↻ Repost 14d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Kochi

Head Chef

Head ChefFood ServiceMid
18
Lowest
14d ago
7 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
7 views0 saves0 applied↻ Repost
14d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Chef de Cuisine - Steakhouse

24
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0 15d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Chef de Cuisine - Steakhouse

Head ChefFood ServiceMid
24
Lowest
15d ago
3 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
3 views0 saves0 applied
15d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Mormugao·On-site

Head Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
2 0 0↻ Repost 15d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Mormugao

Head Chef

Head ChefFood ServiceMid
18
Lowest
15d ago
2 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
15d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ThailandThailand·Bangkok·On-site

Chef de Cuisine - Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok

24
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0 15d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ThailandThailand·Bangkok

Chef de Cuisine - Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok

Head ChefFood ServiceMid
24
Lowest
15d ago
1 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
15d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Chef de Cuisine- Sheraton The Walk, Dubai

24
Lowest

JOB SUMMARY Passionate and creative Chef de Cuisine to lead our kitchen team and help shape the next chapter of our South American dining experience. Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while lead

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0 15d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Chef de Cuisine- Sheraton The Walk, Dubai

Head ChefFood ServiceMid
24
Lowest
15d ago
1 views0 saves 0 applied

JOB SUMMARY Passionate and creative Chef de Cuisine to lead our kitchen team and help shape the next chapter of our South American dining experience. Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while lead

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
15d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndonesiaIndonesia·On-site

Chef de Cuisine

18
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 15d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndonesiaIndonesia

Chef de Cuisine

Head ChefFood ServiceMid
18
Lowest
15d ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
15d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·FijiFiji·On-site

Chef De Cuisine

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0↻ Repost 15d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·FijiFiji

Chef De Cuisine

Head ChefFood ServiceMid
18
Lowest
15d ago
4 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
15d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·OmanOman·On-site

Chef de Cuisine for Zorba Restaurant (Greek)

24
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
5 0 0 15d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·OmanOman

Chef de Cuisine for Zorba Restaurant (Greek)

Head ChefFood ServiceMid
24
Lowest
15d ago
5 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
5 views0 saves0 applied
15d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·George Town·On-site

Head Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 16d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MalaysiaMalaysia·George Town

Head Chef

Head ChefFood ServiceMid
18
Lowest
16d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
16d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United StatesUnited States·Naples·On-site

Executive Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
2 0 0↻ Repost 16d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United StatesUnited States·Naples

Executive Chef

Head ChefFood ServiceMid
18
Lowest
16d ago
2 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
16d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur·On-site

Chef de Cuisine

18
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the prop

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 16d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur

Chef de Cuisine

Head ChefFood ServiceMid
18
Lowest
16d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the prop

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
16d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·PortugalPortugal·Albufeira·On-site

Chef de Cuisine (Italian Restaurant)

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 16d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·PortugalPortugal·Albufeira

Chef de Cuisine (Italian Restaurant)

Head ChefFood ServiceMid
18
Lowest
16d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
16d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ThailandThailand·Bangkok·On-site

Executive Chef - Renaissance Bangkok Sukhumvit Hotel

24
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
5 0 0 16d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ThailandThailand·Bangkok

Executive Chef - Renaissance Bangkok Sukhumvit Hotel

Head ChefFood ServiceMid
24
Lowest
16d ago
5 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
5 views0 saves0 applied
16d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Johor Bahru·On-site

Chef de Cuisine

18
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0↻ Repost 16d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MalaysiaMalaysia·Johor Bahru

Chef de Cuisine

Head ChefFood ServiceMid
18
Lowest
16d ago
4 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
16d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MexicoMexico·Mexico City·On-site

Executive Chef -A/B/C/D

24
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0 16d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MexicoMexico·Mexico City

Executive Chef -A/B/C/D

Head ChefFood ServiceMid
24
Lowest
16d ago
3 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
3 views0 saves0 applied
16d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·Aruba·Palm Beach·On-site

Banquet Chef de Cuisine (The St. Regis Aruba Resort)

18
Lowest

JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is resp

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
5 0 0↻ Repost 17d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·Aruba·Palm Beach

Banquet Chef de Cuisine (The St. Regis Aruba Resort)

Head ChefFood ServiceMid
18
Lowest
17d ago
5 views0 saves 0 applied↻ Repost

JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is resp

See 2 similar
Quick Apply
Details
5 views0 saves0 applied↻ Repost
17d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·VietnamVietnam·Da Nang·On-site

Executive Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 17d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·VietnamVietnam·Da Nang

Executive Chef

Head ChefFood ServiceMid
18
Lowest
17d ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
17d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United StatesUnited States·Coronado·On-site

Executive Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
0 0 0↻ Repost 18d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United StatesUnited States·Coronado

Executive Chef

Head ChefFood ServiceMid
18
Lowest
18d ago
0 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
0 views0 saves0 applied↻ Repost
18d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·VietnamVietnam·Phu Quoc·On-site

Chef de Cuisine

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 18d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·VietnamVietnam·Phu Quoc

Chef de Cuisine

Head ChefFood ServiceMid
18
Lowest
18d ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
18d ago
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