Platform Service Team Member seasonal
OtherService Team LeadFood ServiceRestaurant Shift Lead
5 views0 saves0 applied
Quick Summary
Overview
ESSENTIAL DUTIES & RESPONSIBILITIES Proficient in basic computer skills. Intermediate written and verbal communication skills.
Technical Tools
OtherService Team LeadFood ServiceRestaurant Shift Lead
Responsibilities
~2 min read- →Proficient in basic computer skills.
- →Intermediate written and verbal communication skills.
- →Proficient listening and comprehension skills with an attention for detail.
- →Ability to work in a fast paced, competitive environment.
- →Ability to maintain a steady pace throughout shift.
- →Takes initiative and understands sense of urgency.
- →Availability to work flexible shifts including holidays, weekends and evenings.
- →Picking of all orders meeting our Service Level Agreement.
- →Putting away merchandise daily, and helping meet our Service Level Agreement.
- →General knowledge of the daily operations of how a VAS line works.
- →Sorting and organizing new product by SKU, then prepping product properly to be put away.
- →Knowing how to read and understand Web Job Tickets and working the ticket properly.
- →Strong multi-tasking skills, that include knowing how to sort and prep different types of products.
- →Possessing an outgoing and energetic attitude with a good sense of humor.
- →Understanding and adhering to our attendance policy.
- →Being flexible and able to adapt to change.
- →Respecting and following company guidelines and rules.
- →Being able to work independently and collectively.
- →Possessing patience and empathy with a passion for helping others.
- →Proficient in basic computer skills.
- →Intermediate written and verbal communication skills.
- →Proficient listening and comprehension skills with an attention for detail.
- →Ability to work in a fast paced, competitive environment.
- →Ability to maintain a steady pace throughout shift.
- →Takes initiative and understands sense of urgency.
- →Availability to work flexible shifts including holidays, weekends and evenings.
- →Picking of all orders meeting our Service Level Agreement.
- →Putting away merchandise daily, and helping meet our Service Level Agreement.
- →General knowledge of the daily operations of how a VAS line works.
- →Sorting and organizing new product by SKU, then prepping product properly to be put away.
- →Knowing how to read and understand Web Job Tickets and working the ticket properly.
- →Strong multi-tasking skills, that include knowing how to sort and prep different types of products.
- →Possessing an outgoing and energetic attitude with a good sense of humor.
- →Understanding and adhering to our attendance policy.
- →Being flexible and able to adapt to change.
- →Respecting and following company guidelines and rules.
- →Being able to work independently and collectively.
- →Possessing patience and empathy with a passion for helping others.
Requirements
~1 min read- An appreciation of Zumiez culture and the ability to integrate well.
- Team player, positive attitude, energetic, committed, competitive.
- Attention to detail.
- Ability to work well in a face-paced, dynamic environment.
- Basic understanding of English.
- Comfortable in a deadline driven environment with rapidly changing priorities and a high volume of projects.
- Ability to learn quickly, react promptly, and reprioritize efficiently in response to changing needs and situations.
- Demonstrated initiative, creative problem-solving and organization skills.
- Consistent positive attitude and an entrepreneurial spirit.
- 1 Year of relevant work experience.
- High School diploma or equivalent preferred.
- Ability to lift from floor to above the head, 50 lbs. frequently, and 75 lbs. occasionally, throughout work shift.
- Ability to use hands to handle or feel product.
- Must be able to stand/walk for up to 8-10 hours.
- Must be willing and able to frequently push, pull, squat, bend, twist, and reach.
- Ability to work in warehouse environment with constant exposure to loud machinery.
- Ability to work in varied temperatures, both indoors and outdoors.
Location & Eligibility
Where is the job
United States
On-site within the country
Who can apply
US
About this job
- Who can apply
- United States
- Posted
- 20 days ago
Listing Details
- First seen
- October 2, 2026
- Last seen
- October 22, 2026
Posting Health
- Days active
- 20
- Repost count
- 0
- Trust Level
- 25%
- Scored at
- October 23, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
Similar Restaurant Shift Lead jobs
View all →Browse Similar Jobs
Restaurant Crew Member7.3kCook7kRestaurant General Manager4.7kDishwasher4.3kRestaurant Manager4.3kLine Cook3.9kSous Chef1.4kChef De Partie1.2kChef1.2kFood Service Worker1.1kBaker941Prep Cook922Bakery Supervisor827Kitchen Manager634Head Chef418Assistant Restaurant Manager209Pastry Chef176Kitchen Assistant162Restaurant Supervisor146Waiter140
Newsletter
Stay ahead of the market
Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.
A
B
C
D
No spam. Unsubscribe at any time.