Dishwasher - Cedars Floating Restaurant

Wash dishes, pots, pans, and utensils promptly and thoroughly

Maintain cleanliness and organization of dishwashing area

Assist with kitchen cleaning duties as needed

Dispose of waste properly and follow sanitation guidelines

Support the kitchen team to maintain smooth operations

Strong work ethic and reliability

Ability to work in a fast-paced environment

Team player with a positive attitude

Flexibility to work evenings, weekends, and holidays

Medical, dental, vision, and life insurance (available to full-time employees after 60 days)

Access to an on-site clinic exclusive to resort employees with benefit coverage

Flexible reimbursement plan

401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)

After 6 months: 7 days

After 1 year: 10 days

After 2–4 years: 15 days

After 5+ years: 20 days

Time and a half for hours worked on Thanksgiving and Christmas