Food and Beverage Manager
United States·JupitermidQuick Summary
• Lead, train, and mentor the F&B team to deliver exceptional service and high-quality dining experiences• Oversee day-to-day operations of restaurants, bars, and catering services,
• Proven experience in managing F&B operations in hotels or restaurants• Strong leadership, coaching, and team development skills• Experience with financial management, budgeting,
The Wyndham Grand Jupiter is seeking a service-driven Food & Beverage Manager to oversee daily food and beverage operations and deliver exceptional dining experiences for our guests. This role leads the Food & Beverage team, maintains high service and quality standards across all outlets and events, and drives operational efficiency, financial performance, and guest satisfaction. The ideal candidate is a strong leader with a passion for hospitality, team development, and creating memorable guest experiences.
Responsibilities
~1 min read
We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”
Salary Range: $60,000-$70,000
Location & Eligibility
About this job
- Pay per year
- $60,000–$70,000 a year
- Who can apply
- United States
- Posted
- Today
Listing Details
- Posted
- October 20, 2026
- First seen
- October 20, 2026
- Last seen
- October 20, 2026
Posting Health
- Days active
- 0
- Repost count
- 1
- Trust Level
- 62%
- Scored at
- October 20, 2026
Signal breakdown
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