Central Market Executive Chef - Lovers

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Head ChefFood Service
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Quick Summary

Key Responsibilities

The responsibilities and essential functions outlined above describe the general nature and level of work assigned to this position. This is not an exhaustive list of all duties, responsibilities,

Requirements Summary

Work Experience: Proven leadership experience in a complex environment with multiple direct reports Experience in ordering, inventory maintenance,

Technical Tools
Head ChefFood Service
Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state. What makes Central Market one of the freshest markets in the country - Try a sumptuous selection of everything edible, for starters. We go straight to the source to bring you the finest food and drink the world has to offer. With hundreds of cheeses, thousands of wines, acres of produce, and aisles of experts, Central Market is a foodie’s wonderland. Our commitment beyond the plate is another reason we’re a cut above. We believe food is a way of uniting families and communities, of preserving cultures, and of starting new traditions. Each of our stores is a market in the truest sense and is a place to exchange goods, services, and ideas for those really into food.

Responsibilities

~1 min read

The responsibilities and essential functions outlined above describe the general nature and level of work assigned to this position. This is not an exhaustive list of all duties, responsibilities, and skills required. Duties and responsibilities may be modified at any time based on business needs. Employees may be required to perform other job-related tasks as requested by their supervisor, subject to reasonable accommodations.Qualifications & Key Requirements:Work Experience:

  • →Proven leadership experience in a complex environment with multiple direct reports
  • →Experience in ordering, inventory maintenance, and shrink control
  • Excellent customer service skills
  • Assist in new product development and menu costing
  • Proficiency with automated reporting systems including, but not limited to; Inventory, Food Cost, Scheduling, Time & Attendance and labor preferred
  • Excellent communication and organization skills
  • Excellent culinary and food processing skills
  • Ability to maintain an efficient operation, troubleshoot and report  any malfunctions of equipment
  • Ability to supervise, train, and cross-train kitchen staff
  • Maintain sanitation standards throughout the work area
  • Ability to work a flexible schedule, including opening, closing, and weekend shifts
  • Culinary Arts Degree or equivalent
  • Equal Opportunity Employment/Drug Free Workplace

The work environment characteristics described here are representative of those a Partner encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Last revised: 07/01/2018

Location & Eligibility

Where is the job
Not specified
Location terms not specified

About this job

Posted
733 days ago
Employer
has 21 open jobs on Jobera.

Listing Details

Posted
November 12, 2024
First seen
November 12, 2026
Last seen
November 15, 2026

Posting Health

Days active
2
Repost count
0
Trust Level
17%
Scored at
November 15, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust
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Central Market Executive Chef - Lovers