Executive Sous Chef
Saranello'smid
Sous ChefFood Service
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Quick Summary
Overview
About US Saranello's -- inspired by Chef-Partner Mychael Bonner's passion for Italy's culture -- offers homemade,
Technical Tools
Sous ChefFood Service
Saranello's -- inspired by Chef-Partner Mychael Bonner's passion for Italy's culture -- offers homemade, hand-crafted pizzas and pastas as well as prime steaks and fresh fish in a rustic trattoria setting.
Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward our teams with benefits, career-long training and growth opportunities.
What We Offer
~1 min read✓Competitive Salary
✓Quarterly Bonus
✓Paid Time Off - including Paid Holidays, Personal Days & Vacation
✓401(k)
✓Blue Cross Blue Shield Medical Insurance
✓Dental & Vision Insurance
✓Life, Accident Protection & Critical Illness Insurance
✓Domestic Partner Benefits
✓Restaurant Discounts
✓Employee Assistance Program - focusing on a commitment to mental health & wellness
Responsibilities
~2 min read- →Oversee all mid- and closing kitchen duties and contribute to inventory, ordering and controlling food and labor costs
- →Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
- →Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
- →Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
- →Perform regular line checks throughout the day to ensure quality of all menu items
- →Purchase and order food product and supplies for the restaurant including daily product order
- →Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
- →Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
- →Model and promote teamwork across all teams
- →Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
- →Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
- →Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Requirements
~1 min read- 4+ years of Executive Sous Chef experience in a full-service restaurant
- Ability to lead and manage the kitchen staff
USD $60,000.00 - USD $90,000.00 /Yr.
Location & Eligibility
Where is the job
Saranello's
On-site at the office
Who can apply
Same as job location
About this job
- Posted
- 58 days ago
Listing Details
- Posted
- August 25, 2026
- First seen
- September 27, 2026
- Last seen
- October 21, 2026
Posting Health
- Days active
- 24
- Repost count
- 1
- Trust Level
- 18%
- Scored at
- October 22, 2026
Signal breakdown
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External application
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