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Assistant Deli/Bakery Manager FT

3931 State Rd S-8-52mid
Food ServiceBakery Manager
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Quick Summary

Overview

Overview Come grow with grocery at Kj’s Market! We’re not like other grocery stores – We Create Smiles! Plus, we’re family-owned and based in the Carolinas since 1922!

Technical Tools
Food ServiceBakery Manager

Come grow with grocery at Kj’s Market! We’re not like other grocery stores – We Create Smiles!  Plus, we’re family-owned and based in the Carolinas since 1922!  Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

 

Benefits for Now and Your Future:

  • Weekly Pay
  • Paid Time Off
  • Medical, Dental, Vision
  • Short & Long-Term Disability
  • Employee Assistance Program

RETIREMENT

  • 100% Company Funded Pension
  • 401K

Responsibilities

~1 min read
  • →Ensure guests receive polite, friendly service from the deli/bakery department hosts.
  • →Achieve budgeted sales, shrink and profits for the deli/bakery department.
  • →Maintain desired level of inventory and supplies.
  • →Operate the department according to merchandising and operational guidelines and programs.
  • →Ensure the quality of product for sale meets Floco Foods standards.
  • →Maintain sanitation and safety throughout the department according to Floco Foods standards.
  • →Provide guidance, orientation, training and feedback to ensure deli/bakery department hosts achieve satisfactory performance standards.
  • →Perform product preparation, receiving, ordering, stocking and guests service as necessary to achieve standards.
  • →Maintain department’s labor budget and scheduling standards.
  • →Performs PA announcements.
  • →Performs all other duties as assigned by management.

    • Requirements

    ~1 min read
  • Friendly, outgoing personality.
  • Ability to work well with others.
  • Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
  • Ability to read and understand information and direction.
  • Knowledge of deli operations.
  • Ability to supervise hosts including training and development.
  • Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • Effective communication, guests service and selling skills.
  • Must be at least 18 years old.
  • Ability to bend, kneel and stand for extended periods of time.
  • Ability to effectively communicate with the Store Manager and Merchandiser.
  • Ability to work well with computers.

    • Location & Eligibility

    Where is the job
    Not specified
    Location terms not specified

    About this job

    Posted
    1 day ago
    Employer
    has 42 open jobs on Jobera.

    Listing Details

    Posted
    October 15, 2026
    First seen
    October 15, 2026
    Last seen
    October 16, 2026

    Posting Health

    Days active
    0
    Repost count
    1
    Trust Level
    48%
    Scored at
    October 16, 2026

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    Assistant Deli/Bakery Manager FT
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