Food and Beverage Manager
Quick Summary
• Lead, train, and mentor the F&B team to deliver exceptional service and high-quality dining experiences• Oversee day-to-day operations of restaurants, bars, and catering services,
• Proven experience in managing F&B operations in hotels or restaurants• Strong leadership, coaching, and team development skills• Experience with financial management, budgeting,
Wyndham Grand Jupiter at Harbourside Place is seeking a passionate Food & Beverage Manager to lead our F&B operations and deliver exceptional guest experiences. This role is responsible for overseeing all dining outlets, events, and service standards, while managing the F&B team to achieve operational, financial, and guest satisfaction goals.
Responsibilities
~1 min read
We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”
Salary Range: $70,000- $75,000
Location & Eligibility
Listing Details
- Posted
- October 12, 2026
- First seen
- October 12, 2026
- Last seen
- October 13, 2026
Posting Health
- Days active
- 0
- Repost count
- 1
- Trust Level
- 62%
- Scored at
- October 13, 2026
Signal breakdown
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