crew-life-at-sea
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Chief Baker

South AfricaSouth Africa·Cape Townexecutive
BakerFood Service
3 views0 saves0 applied

Quick Summary

Overview

Key Responsibilities Prepare and bake a wide variety of breads, pastries, desserts, and specialty baked goods. Lead and supervise the bakery team, ensuring high standards of quality and consistency.

Technical Tools
BakerFood Service

Responsibilities

~1 min read
  • Prepare and bake a wide variety of breads, pastries, desserts, and specialty baked goods.
  • Lead and supervise the bakery team, ensuring high standards of quality and consistency.
  • Plan daily production according to operational requirements.
  • Maintain food safety, hygiene, and sanitation standards at all times.
  • Monitor inventory, minimize waste, and assist with stock control.
  • Ensure all bakery equipment is used safely and maintained properly.
  • Collaborate with the Executive Chef and Galley management to deliver exceptional guest experiences.

Requirements

~1 min read
  • Proven experience as a Chief Baker or in a senior bakery leadership role.
  • Professional culinary or baking qualification preferred.
  • Strong knowledge of artisan breads, pastries, and baking techniques.
  • Leadership and team management skills.
  • Excellent organizational and time management abilities.
  • Ability to work efficiently in a fast-paced, multicultural environment.
  • Strong understanding of food safety and HACCP standards.
  • Fluent in English.
  • European passport or valid Schengen Visa required.

Location & Eligibility

Where is the job
Cape Town, South Africa
On-site at the office
Who can apply
ZA

Listing Details

First seen
July 17, 2026
Last seen
September 4, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
49%
Scored at
July 17, 2026

Signal breakdown

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crew-life-at-seaChief Baker