Quick Summary
Overview
Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned specialty restaurants: Pinnacle Grill Rudi’s Sel de Mer Tamarind (& Nami on Pinnacle Class Ships) Canaletto
Technical Tools
OtherChef De Cuisine
Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned specialty restaurants:
- Pinnacle Grill
- Rudi’s Sel de Mer
- Tamarind (& Nami on Pinnacle Class Ships)
- Canaletto
Location & Eligibility
Where is the job
New York, United States
On-site at the office
Who can apply
US
Listing Details
- First seen
- May 6, 2026
- Last seen
- June 25, 2026
Posting Health
- Days active
- 50
- Repost count
- 0
- Trust Level
- 11%
- Scored at
- June 25, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application · ~5 min on hollandamericagroup's site
Please let hollandamericagroup know you found this job on Jobera.
4 other jobs at hollandamericagroup
View all →Explore open roles at hollandamericagroup.
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