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Sous Chef

AustraliaAustralia·Brisbanemid
Sous ChefFood Service
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Quick Summary

Overview

As Marriott International’s flagship brand, Marriott Hotels drives innovation in our industry. Be part of a collaborative team of creative, dynamic people setting the pace in the industry.

Technical Tools
Sous ChefFood Service

As Marriott International’s flagship brand, Marriott Hotels drives innovation in our industry. Be part of a collaborative team of creative, dynamic people setting the pace in the industry. Find your place in an environment built on strong relationships where every associate is empowered to make an impact and valued for their contributions. When you become a Marriott Hotels Sous Chef, opportunity awaits.

 

Position Summary: 

 

  • Oversee the daily communications and operations of the kitchen in collaboration with the Head Chef
  • Liaise daily with culinary team regarding all aspects of food production, set ups & timings for daily events
  • Plan and execute team building activities so associates feel valued for their contributions
  •  Be a dynamic and thoughtful leader by empowering and supporting your team
  • Assists the Head Chef in ensuring the quality, consistency and production of areas of responsibility focusing on attention to detail
  • Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
  • Understand guest requirements and deliver service excellence with each customer experience 
  • Ensure compliance to Work, Health and Safety, Hygiene and HACCP standards
  • Fuel guest’s curiosity and inspire brilliance when assisting with menu design and outlet concepts

About You: 

 

  • Trade Industry Qualification or completion of Commercial Cookery Qualification
  • Passion for the industry 
  • Relevant experience in a similar role 
  • Working rights in Australia 
  • Enthusiastic to escalate your career 
  • Self-motivated, driven and energized in a fast-paced environment 
  • Armed with smart solutions and a can-do attitude 

 

Our Benefits:

 

  • Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
  • Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
  • Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
  • Genuine care for associates’ physical, emotional and financial wellbeing through our Employee Assistance Program
  • Opportunity to receive Employee Referral Incentives and get paid for working with your friend
  • Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness

 

Marriott Hotel is part of Marriott International's Premium portfolio, which has committed to putting people first for 90+ years. Apply now!

 

 

 

 

 

Location & Eligibility

Where is the job
Brisbane, Australia
On-site at the office
Who can apply
AU

Listing Details

Posted
September 15, 2026
First seen
September 28, 2026
Last seen
September 28, 2026

Posting Health

Days active
1
Repost count
1
Trust Level
18%
Scored at
September 30, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust
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Sous Chef