Grill Cook

USA·Hartvillemid

Line CookFood Service

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Quick Summary

Key Responsibilities

Prepare and cook grilled menu items according to club recipes and standards Operate and maintain grill equipment safely and efficiently Ensure proper station setup, cleanliness,

Technical Tools

Line CookFood Service

Description

Responsibilities

~1 min read

→Prepare and cook grilled menu items according to club recipes and standards
→Operate and maintain grill equipment safely and efficiently
→Ensure proper station setup, cleanliness, and organization
→Maintain high standards of food quality, presentation, and portion control
→Work collaboratively with kitchen staff for smooth service
→Adhere to all food safety and sanitation policies

What We Offer

~1 min read

✓Full-Time

✓Competitive pay ($17.00 - $21.00/hour) and benefits (Including Health Benefits, PTO, and a matching 401K)

✓Opportunities for advancement

✓Staff meals and uniforms provided

✓Supportive and professional work environment

✓Golf on Mondays

✓2+ years of experience as a grill cook or in a similar position

✓Expertise in grilling techniques and equipment

✓Ability to work flexible hours, including evenings, weekends, and holidays

✓Strong teamwork, communication, and organizational skills

✓Food handler certification (ServSafe or equivalent) preferred

Location & Eligibility

Where is the job

Hartville, USA

On-site at the office

About this job

Pay per year: ≈ $35,360–$43,680 a year; 19% above the $33,280 median for Line Cook jobs on Jobera (1,181 salaries).
Posted: Today
Employer: has 3 open jobs on Jobera.