Quick Summary
Restaurant Cook Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience.
Ensure excellent and consistent preparation and cooking of all menu items following operating policies, procedures, and food health and safety regulations. Prepare and plate food according to Company recipes.
Ability to learn and apply galley terminology and procedures. Reading skills to complete online and on-the-job training. Ability to memorize recipes and plating techniques. Strong communication skills and a team-oriented mindset.
Responsibilities
~1 min read- →Ensure excellent and consistent preparation and cooking of all menu items following operating policies, procedures, and food health and safety regulations.
- →Prepare and plate food according to Company recipes.
- →Set up, clean, and sanitize the workstation before, during, and after the shift.
- →Verify the stock of all required ingredients and supplies.
- →Complete assigned daily and weekly cleaning lists.
The above is not an all-inclusive job description.
Requirements
~1 min read- Ability to learn and apply galley terminology and procedures.
- Reading skills to complete online and on-the-job training.
- Ability to memorize recipes and plating techniques.
- Strong communication skills and a team-oriented mindset.
- Must be at least 18 years of age.
What We Offer
~1 min readLocation & Eligibility
Listing Details
- Posted
- February 5, 2026
- First seen
- May 6, 2026
- Last seen
- May 8, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 12%
- Scored at
- May 6, 2026
Signal breakdown
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