Line Cook, Highlands Ranch Golf Course (Non-Benefited)

United StatesUnited States·Highlands Ranchmid
Line CookFood Service
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Quick Summary

Overview

University of Denver Golf Club at Highlands Ranch is an 18-hole, semi-private golf club featuring a Hale Irwin designed championship golf course. The course, which opened in 1998,

Technical Tools
Line CookFood Service

University of Denver Golf Club at Highlands Ranch is an 18-hole, semi-private golf club featuring a Hale Irwin designed championship golf course. The course, which opened in 1998, features a great variety of immaculately groomed holes. The 7,179 yard, par 72 layout boasts expansive bentgrass greens that many say are the best in the region.  

This position is responsible for food service, completing and filling customer orders properly and in a timely manner, and have full availability in either morning or evening shifts.   

What We Offer

~1 min read

Requirements

~1 min read
  • High School diploma/GED. 
  • Ability to be trained on prep, sauté, fry and banquets. 
  • Excellent customer service skills. 
  • Flexibility in schedule. 
  • Previous golf course experience. 
  • Proven skillset in prep, sauté, fry and banquets. 

Advertised:
Applications close:

Location & Eligibility

Where is the job
Highlands Ranch, United States
On-site at the office
Who can apply
US

Listing Details

Posted
April 8, 2026
First seen
June 5, 2026
Last seen
June 7, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
13%
Scored at
June 5, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust
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University of DenverLine Cook, Highlands Ranch Golf Course (Non-Benefited)