Job Title: Chef de Partie Company: The Lab Holding Location: Dubai, United Arab Emirates Contract Details: Full-time, Permanent The lab holding is a leading hospitality company based in Dubai, United Arab Emirates. We are currently seeking a talented and experienced Chef de Partie to join our team.
To supervise a pastry section and report to the Executive Pastry Chef. This role is responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities. Creative and driven with an ability to maintain a high level of quality and consistent dessert and pa
Your Journey Starts Here. This Isn't Just A Role - It's A Position Within A Global Lifestyle Powerhouse. At The Group, you'll operate at the crossroads of culture, entertainment, and commercial ambition - contributing to an ecosystem that spans hospitality, entertainment, real estate, and beyond. Th
Key Responsibilities: Assist the Chef de Partie in the daily operation of the hot and cold kitchen. Prepare and cook food according to established recipes, quality standards, and presentation guidelines. Ensure all mise en place is prepared and maintained according to business requirements. Support
Key Responsibilities: Assist the team with the daily operation of the Butchery section. Carry out the preparation, trimming, cutting, portioning, and handling of meat, poultry, and other butchery products according to established standards. Ensure all products are prepared according to required spec
Key Responsibilities: Manage the daily operations and production of the assigned pastry section. Prepare and present a variety of pastries, desserts, cakes, baked products, and other pastry creations in accordance with established recipes and standards. Ensure consistency in taste, texture, quality,
We are looking for a skilled and experienced Female Private Chef – Chef de Partie to join a private household in Dubai. The ideal candidate should have strong knowledge of Arabic and European cuisine and be confident in independently preparing high-quality meals for family members. The role requires
Key Responsibilities: Oversee the daily pastry production within the assigned section. Prepare and present a variety of pastries, desserts, cakes, and baked products according to established recipes and standards. Ensure consistency in taste, quality, texture, and presentation. Supervise and guide C
As a Demi Chef de Partie you are responsible to prepare food in accordance with the standard recipes and specifications in the designated area of work as determined by the Executive Chef and support the Chef de Partie by preparing, presenting, storing and serving a selection of dishes.
Organise kitchen operations and prepare and serve a range of dishes, whilst supervising junior members of the Kitchen Brigade.
START YOUR JOURNEY WITH US JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road, our bustling and dynamic 5-star hotel is one of the tallest in the world, consisting of two tower
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
Get weekly curated job picks, salary trends, and career insights delivered to your inbox.
Subscribe and get 10% off your first payment.
As of Oct 22, 2026, Jobera lists 79 open Chef De Partie jobs in United Arab Emirates, collected from employers’ own career sites. None of them are fully remote. Most openings are in `Ajman.
As of Oct 22, 2026, Jobera lists 79 open Chef De Partie jobs in United Arab Emirates, collected from employers’ own career sites.
None of them are fully remote.
Most openings are in `Ajman.