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HomeJobsFood ServiceHead Chef

Head Chef Jobs

608 open positions
United States275India37Indonesia27United Arab Emirates18Thailand13United Kingdom12Malaysia11Canada9Qatar9Vietnam9South Africa5Hong Kong5Australia4Japan4Italy4
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Showing 20 of 608 jobs
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndonesiaIndonesia·Batam·On-site

Chef de Cuisine (Asian and Seafood Specialty)

18
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 24d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndonesiaIndonesia·Batam

Chef de Cuisine (Asian and Seafood Specialty)

Head ChefFood ServiceMid
18
Lowest
24d ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
24d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·JapanJapan·On-site

イタリアン料理長 (管理職) / Italian Chef de Cuisine

19
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0 24d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·JapanJapan

イタリアン料理長 (管理職) / Italian Chef de Cuisine

Head ChefFood ServiceMid
19
Lowest
24d ago
4 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
4 views0 saves0 applied
24d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Mormugao·On-site

Executive Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
6 0 0↻ Repost 25d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Mormugao

Executive Chef

Head ChefFood ServiceMid
18
Lowest
25d ago
6 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
6 views0 saves0 applied↻ Repost
25d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·GhanaGhana·Accra·On-site

Executive Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 26d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·GhanaGhana·Accra

Executive Chef

Head ChefFood ServiceMid
18
Lowest
26d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
26d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Chef de Cuisine

18
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 26d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·New Delhi

Chef de Cuisine

Head ChefFood ServiceMid
18
Lowest
26d ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
26d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Chef de Cuisine- Steakhouse

19
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
2 0 0 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Chef de Cuisine- Steakhouse

Head ChefFood ServiceMid
19
Lowest
27d ago
2 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
2 views0 saves0 applied
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ChinaChina·Beijing·On-site

Executive Chef-B

19
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
6 0 0 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ChinaChina·Beijing

Executive Chef-B

Head ChefFood ServiceMid
19
Lowest
27d ago
6 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
6 views0 saves0 applied
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·QatarQatar·Doha·On-site

Chef de Cuisine - Steakhouse

19
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
5 0 0 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·QatarQatar·Doha

Chef de Cuisine - Steakhouse

Head ChefFood ServiceMid
19
Lowest
27d ago
5 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
5 views0 saves0 applied
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Pune·On-site

Chef de Cuisine - Pan Asian

19
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
2 0 0 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Pune

Chef de Cuisine - Pan Asian

Head ChefFood ServiceMid
19
Lowest
28d ago
2 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
2 views0 saves0 applied
28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Kochi·On-site

Head Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
8 0 0↻ Repost 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Kochi

Head Chef

Head ChefFood ServiceMid
18
Lowest
1mo ago
8 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
8 views0 saves0 applied↻ Repost
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Chef de Cuisine - Steakhouse

19
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Chef de Cuisine - Steakhouse

Head ChefFood ServiceMid
19
Lowest
1mo ago
3 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
3 views0 saves0 applied
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Mormugao·On-site

Head Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0↻ Repost 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Mormugao

Head Chef

Head ChefFood ServiceMid
18
Lowest
1mo ago
4 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ThailandThailand·Bangkok·On-site

Chef de Cuisine - Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok

19
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ThailandThailand·Bangkok

Chef de Cuisine - Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok

Head ChefFood ServiceMid
19
Lowest
1mo ago
1 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Chef de Cuisine- Sheraton The Walk, Dubai

19
Lowest

JOB SUMMARY Passionate and creative Chef de Cuisine to lead our kitchen team and help shape the next chapter of our South American dining experience. Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while lead

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Chef de Cuisine- Sheraton The Walk, Dubai

Head ChefFood ServiceMid
19
Lowest
1mo ago
1 views0 saves 0 applied

JOB SUMMARY Passionate and creative Chef de Cuisine to lead our kitchen team and help shape the next chapter of our South American dining experience. Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while lead

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndonesiaIndonesia·On-site

Chef de Cuisine

18
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndonesiaIndonesia

Chef de Cuisine

Head ChefFood ServiceMid
18
Lowest
1mo ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·FijiFiji·On-site

Chef De Cuisine

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0↻ Repost 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·FijiFiji

Chef De Cuisine

Head ChefFood ServiceMid
18
Lowest
1mo ago
4 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·OmanOman·On-site

Chef de Cuisine for Zorba Restaurant (Greek)

19
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
6 0 0 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·OmanOman

Chef de Cuisine for Zorba Restaurant (Greek)

Head ChefFood ServiceMid
19
Lowest
1mo ago
6 views0 saves 0 applied

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
6 views0 saves0 applied
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·George Town·On-site

Head Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MalaysiaMalaysia·George Town

Head Chef

Head ChefFood ServiceMid
18
Lowest
1mo ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United StatesUnited States·Naples·On-site

Executive Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0↻ Repost 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United StatesUnited States·Naples

Executive Chef

Head ChefFood ServiceMid
18
Lowest
1mo ago
4 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur·On-site

Chef de Cuisine

18
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the prop

Head ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 1mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur

Chef de Cuisine

Head ChefFood ServiceMid
18
Lowest
1mo ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the prop

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
1mo ago
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