Kitchen Manager Jobs

About CookUnity: Food has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50

Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager in our family dining establishment located in Knoxville. This full-time, on-site position offers a fantastic opportunity for a culinary professional at the mid-senior level to lead a dedicated kitchen t

$25 - $30 per hour We offer flexible schedules, competitive pay, advancement opportunities, benefits, free food & swag, and most major holidays off. If you are looking for a fun place to work, a place to build relationships, and an opportunity to give back to the community...come join our team! The

Description NextGen Hospitality Solutions is excited to announce the opening of our new restaurant in Corpus Christi, and we are seeking a talented Sous Chef / Kitchen Manager to join our team. This full-time, on-site position offers a unique opportunity to shape the culinary experience in a vibrant

Description NextGen Hospitality Solutions is looking for a passionate Kitchen Manager / Sous Chef to join our team at Scratch Kitchen in Sarasota. This full-time, on-site position offers an exciting opportunity to lead a culinary team in a fast-paced restaurant environment, focusing on delivering hi

$25 - $30 per hour We offer flexible schedules, competitive pay, advancement opportunities, benefits, free food & swag, and most major holidays off. If you are looking for a fun place to work, a place to build relationships, and an opportunity to give back to the community...come join our team! The

$20 - $25 per hour We offer flexible schedules, competitive pay, advancement opportunities, benefits, free food & swag, and most major holidays off. If you are looking for a fun place to work, a place to build relationships, and an opportunity to give back to the community...come join our team The A

*****Responsible for great record keeping of State/Federal paperwork, monthly inventory, receiving deliveries, light catering, and weekly orders. Nutri-Serve is growing and we have an exciting opportunity for an experienced Assistant Manager in a busy K-12 Dining Services setting. We are seeking an

$20 - $25 per hour We offer flexible schedules, competitive pay, advancement opportunities, benefits, free food & swag, and most major holidays off. If you are looking for a fun place to work, a place to build relationships, and an opportunity to give back to the community...come join our team. The

The KITCHEN MANAGER / CHEF is a leadership position within our organization that provides direct support to the Managing Partner and Regional leadership in their efforts to maintain efficient restaurant operations. The Chef will direct all BOH functions and maintain a primary role in mentoring a str

Job Title: Culinary Team Lead Location: Good Shepherd Center ValleySalary: $20-$23 based on experience Full time position, 4 days/week (32 hours) We’re looking for a motivated Sous Chef who’s ready to take the next step in their culinary career. This role is ideal for someone eager to grow, refine t

Over see a team of 6. Breakfast and lunch program Nutri-Serve is growing and we have an exciting opportunity for an experienced Assistant Manager in a busy K-12 Dining Services setting. We are seeking an individual with high energy, a polished and professional identity and winning attitude with expe

Title: Kitchen Manager Location: New London Salary: $20-$25 The Kitchen Manager is responsible for overseeing the daily culinary operations of the assigned dining unit, including food production, staff supervision, and budgetary control. This role ensures food safety, quality, and service standards

Kitchen Manager Job Description Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. Set reg

Job Title: Food Service Supervisor (Front and Back of House) College DiningLocation: Valencia College, Orlando, FLSalary: $20.00 to $22.00 per hourJoin our amazing team at Valencia College! We offer flexible scheduling, a fun and fast paced settingwith opportunity for advancement! Open Interviews Mo

Kitchen Manager Job Description Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. Set reg

Kitchen Manager Job Description Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. Set reg

Kitchen Manager Job Description Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. Set reg

Kitchen Manager Job Description Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. Set reg

Kitchen Manager Job Description Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. Set reg